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Biodiversity: An Overview
  • Language: en
  • Pages: 489

Biodiversity: An Overview

India’s phytodiversity is one of the most significant in the world. India is one of the twelve mega-biodiversity centers in the world and also an important center of origin of agrobiodiversity. It is therefore, very important to study, document and conserve the plant wealth of India and also of the world before its possible extinction. There are convincing scientific, economic and sociological reasons for giving priority to the conservation of the major centers of plant diversity throughout the world. The strategies to conserve the biodiversity include establishment of protected area network and corridors with emphasis on appropriate levels of management, reduction of anthropogenic pressur...

Flora of the District Garhwal, North West Himalaya
  • Language: en
  • Pages: 834

Flora of the District Garhwal, North West Himalaya

  • Type: Book
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  • Published: 1999
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  • Publisher: Transmedia

None

Principles and Practice of Constraint Programming -- CP 2011
  • Language: en
  • Pages: 854

Principles and Practice of Constraint Programming -- CP 2011

This book constitutes the refereed proceedings of the 17th International Conference on Principles and Practice of Constraint Programming, CP 2011, held in Perugia, Italy, September 12-16, 2011. The 51 revised full papers and 7 short papers presented together with three invited talks were carefully reviewed and selected from 159 submissions. The papers are organized in topical sections on algorithms, environments, languages, models and systems, applications such as decision making, resource allocation and agreement technologies.

Clinical Proteomics
  • Language: en
  • Pages: 401

Clinical Proteomics

In this book, a select group of researchers has contributed their state-of-the-art methodologies on protein profiling and identification of disease biomarkers in tissues, microdissected cells and body fluids. The book integrates biochemistry, pathology, analytical technology, bioinformatics, and proteome informatics. Experimental approaches are thoroughly detailed and explained through a step-by-step instructional format that ensures successful results.

Microbiology Question & Answer
  • Language: en
  • Pages: 335

Microbiology Question & Answer

The revised edition as per UGC model for B.Sc. (Pass & Honours) and M.Sc. students of all Indian Universities and also useful for competitive examinations like NET, GATE, etc. New chapters added on 'Human Immunodeficiency virus and AIDS' ' Ecological Groups of Microorganisms', 'Extremophiles Aeromicrobiology', ' Biogeochemical Cycling' and 'Pharmaceutical and Microbial Technology' besides many illustrations. The text has been made more informative. The special features include development of microbiology in the field has been provided, microbiology applications, the concept of microbiology, bacterial nomenclature, modern trends in between, etc

The Journal of the Indian Botanical Society
  • Language: en
  • Pages: 342

The Journal of the Indian Botanical Society

  • Type: Book
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  • Published: 2001
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  • Publisher: Unknown

None

Journal of Himalayan Studies and Regional Development
  • Language: en
  • Pages: 194

Journal of Himalayan Studies and Regional Development

  • Type: Book
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  • Published: 1987
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  • Publisher: Unknown

None

Plant-Microbial Interactions for Sustainable Agriculture
  • Language: en
  • Pages: 429

Plant-Microbial Interactions for Sustainable Agriculture

Hunger, food insecurity and malnutrition are major challenges in many parts of the world. Soil degradation and increased water stress worldwide are the major obstacle in the way of the resilient agri–food system. It has been estimated that, across the globe, over 800 Mha of land is affected by salts which include both salinity and alkalinity. Under stress conditions, soil, plant and microorganisms form a unique mutualistic relationship in and around the rhizosphere. Soil microorganisms inhabiting the rhizosphere, called Plant Growth Promoting Rhizobacteria (PGPR), possesses the potential to enhance plant growth through several mechanisms and also alleviate the effect of abiotic stresses on plants. Hence, this book aims to bring out a comprehensive collection of scientific research which includes the functions of the rhizosphere to harness plant–microbe interactions and PGPR for abiotic stress mitigation and enhancing crop performance.

Beneficial Microorganisms in Multicellular Life Forms
  • Language: en
  • Pages: 343

Beneficial Microorganisms in Multicellular Life Forms

All animals and plants form associations with hundreds or thousands of different beneficial microorganisms. These symbiotic microbes play an important role in the development, adaptation, health and evolution of their hosts. This book brings together a group of diverse biologists to discuss microbial interactions with multicellular life forms including insects, corals, plants, and mammals, including humans. The various mechanisms by which microorganisms benefit their hosts are discussed, including providing essential nutrients, preventing disease, inducing the immune system, and combating stress. Since the microbiota can be transferred from parent to offspring, it plays an important role in the origin and evolution of animal and plant species. This book should be of interest to the widest range of biological scientists, merging the studies of host and microbial physiology, symbiosis, and the ecology and evolution of symbiotic partners.

Wheat Improvement, Management and Utilization
  • Language: en
  • Pages: 396

Wheat Improvement, Management and Utilization

The Wheat Improvement, Management, and Utilization book covers some of the most recent research areas that touch on enhancement of wheat productivity. It is obvious that wheat is one of the major staple crops grown globally. This crop has widely been researched on considering that, for instance, it is afflicted by various abiotic and biotic stresses that limit its growth and productivity. Today?s goal of wheat improvement consistently is to develop varieties that are high yielding with good processing and technological qualities, well adapted and tolerant to prevailing biotic and abiotic stresses. Therefore, this is a valuable reference book on wheat improvement, agronomy, and end-use qualities, particularly for those who work in research organizations and higher academic institutions. Moreover, it provides an invaluable resource for readers interested in a quick review of trending topics in wheat.