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Gizi dan Kesehatan Masyarakat
  • Language: id
  • Pages: 210

Gizi dan Kesehatan Masyarakat

Buku "Gizi dan Kesehatan Masyarakat" ini menyajikan pandangan komprehensif tentang peran penting gizi dalam menjaga dan meningkatkan derajat kesehatan masyarakat. Buku ini dimulai dengan pemaparan konsep dasar gizi sebagai landasan utama dalam kajian gizi dan kesehatan masyarakat. Pembahasan meliputi penilaian status gizi, berbagai masalah gizi di masyarakat seperti kekurangan zat gizi mikro dan obesitas, serta gizi pada kelompok khusus meliputi ibu hamil dan menyusui, bayi dan balita, anak-anak, remaja, lansia, kelompok disabilitas dan atlet. Selain itu, buku ini menawarkan strategi praktis untuk memenuhi kebutuhan gizi kelompok-kelompok tersebut. Bagian lain buku ini memberikan panduan ten...

ICLSSEE 2022
  • Language: en
  • Pages: 1113

ICLSSEE 2022

This book contains the proceedings of the International Conference on Law, Social Science, Economics, and Education (ICLSSEE 2022) on 16 April 2022 in Indonesia. This conference was held in collaboration between Nusantara Training and Research (NTR) with Borobudur University Jakarta, 17 Agustus 1945 University (UNTAG), and the Research and Development Agency of the Ministry of Home Affairs. The papers from the conference were collected in a proceedings book entitled: Proceedings of The International Conference on Law, Social Science, Economics, and Education (ICLSSEE 2022). The presentation of such a conference covering multi-disciplines will contribute a lot of inspiring inputs and new know...

European Nutrition and Health Report 2009
  • Language: en
  • Pages: 426

European Nutrition and Health Report 2009

The main objective of the report at hand was to gather available and authorized data, both published and unpublished, on the nutrition and health situation in the countries of the European Union (EU). Whereas the first report, released in 2004, included 13 EU member states and Norway, the 2009 edition covers 24 EU member states and Norway. For the collection of data, the researchers concentrated on the following points: The description of trends in food supply in the EU, focusing also on the different regions; the comparison of average daily individual food availability at household level; the evaluation of individual food consumption and energy and nutrient intake; the description of data o...

European Nutrition and Health Report 2004
  • Language: en
  • Pages: 241

European Nutrition and Health Report 2004

The European Nutrition and Health Report is the first comprehensive assessment of the present status of nutrition and health in Europe, and of the available resources and requirements for compatible and representative data from different countries. 13 EU member states and Norway have participated in this project, pursuing three main goals: Compilation of available nutrient intake and health data Identification of major nutrition and health problems Identification of problems concerning the methods and compatibility of data collection The main topics include food supply and availability, energy and nutrient intake in different age groups, health indicators and status, obesity, physical activity and smoking. The Appendix offers a detailed publication of national reports and single projects. This book provides a solid basis for the planning of future projects in nutrition and health and should be of great interest to all professionals in the fields of nutrition, preventive medicine and public health as well as to health policy makers.

Laboratory Tests for the Assessment of Nutritional Status
  • Language: en
  • Pages: 512

Laboratory Tests for the Assessment of Nutritional Status

  • Type: Book
  • -
  • Published: 2018-12-19
  • -
  • Publisher: Routledge

Proper nutrition is the single most important component of preventative health care. Heart disease, diabetes, and other ailments are all linked to dietary habits. Accurate nutritional assessment can be a matter of life or death. Laboratory Tests for the Assessment of Nutritional Status explores the expanded number of nutrients that can now be evaluated. The author makes a compelling case for the practice and advancement of this critical health care tool. Nutritional assessment identifies undernutrition, overnutrition, specific nutrition deficiencies, and imbalances. Diligent assessment determines the appropriate nutrition intervention and monitors its effects. This book is a total revision o...

The Achehnese
  • Language: en
  • Pages: 471

The Achehnese

  • Type: Book
  • -
  • Published: 1906
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  • Publisher: BRILL

None

Applied Geomorphology
  • Language: en
  • Pages: 460

Applied Geomorphology

None

The Precious Pearl
  • Language: en
  • Pages: 136

The Precious Pearl

  • Type: Book
  • -
  • Published: 1979
  • -
  • Publisher: Unknown

None

The ʼAwārifu-l-Ma'ārif
  • Language: en
  • Pages: 192

The ʼAwārifu-l-Ma'ārif

  • Type: Book
  • -
  • Published: 1891
  • -
  • Publisher: Unknown

None

Recovering the Soul
  • Language: en
  • Pages: 340

Recovering the Soul

  • Type: Book
  • -
  • Published: 1989-11
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  • Publisher: Bantam

Provides an alternative view of human consciousness--a theory of mind and being independent of matter, time and space.