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Quarterly Report
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Steller's Island
History, adventure, and science-the 18th century naturalist, Georg Steller, sailed to the north coast of North America and introduced its biological wonders to the world.
Monthly Report
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Eighteenth International Seaweed Symposium
This book contains the proceedings of the 18th International Seaweed Symposium, which provides an invaluable reference to a wide range of fields in applied phycology. The papers featured in this volume cover topics as diverse as systematics, ecology, commercial applications, carbohydrate chemistry and applications, harvesting biology, cultivation and more. It offers a benchmark of progress in all fields of applied seaweed science and management.
Fisheries Review
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The Ecosystem of Kongsfjorden, Svalbard
This book focuses in detail on all ecologically important aspects of the Kongsfjorden system such as the marine and atmospheric environment including long-term monitoring, Ecophysiology of individual species, structure and function of the ecosystem, ecological processes and biological communities. The contributed articles include review articles and research articles that have a wider approach and bring the current research up-to-date. This book will form a baseline for future work.
Fourteenth International Seaweed Symposium
Industrial seaweed use started in Brittany in the XVII century. Today, 700 species have been identified along 1000 km of shoreline, producing 10 million tons of biomass. In the Fourteenth International Seaweed Sumposium the latest developments in the area are discussed. The blending of molecular biology with traditional taxonomy is improving our understanding of phylogeny and species relationships among many of the important algae. A new generation of biologically-based management models is gradually incorporating field testing, concepts from ecological theory and principles from population biology. Prediction is being improved, and an appropriate balance is being struck between commercial exploitation and the preservation of wild seaweed resources. Cell and tissue culture of seaweeds is entering the mass-production phase. Field farming is now entering the large-scale production area. New, biologically active compounds are being described, obtained from algae, and new tools for the characterisation of phytocolloids are described. Microalgal blooms and toxins are also experiencing a flourish of new results.
