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Heterosis and Hybrid Rice Breeding
  • Language: en
  • Pages: 199

Heterosis and Hybrid Rice Breeding

Rice is the most important food crop of the developing world and the demand for it is growing. Provided here is a concise account of hybrid breeding in rice, a newly deployed breeding approach to increase the yield. Research on heterosis, male sterility systems, outcrossing mechanisms, disease/insect management, and grain quality considerations in hybrid rice are reviewed. The book contains a wealth of useful information for practicing hybrid rice breeders, seed producers, researchers, and students of plant breeding.

Hybrid Rice for Food Security, Poverty Alleviation, and Environmental Protection
  • Language: en
  • Pages: 385
Advances in Hybrid Rice Technology
  • Language: en
  • Pages: 458

Advances in Hybrid Rice Technology

None

Two-line Hybrid Rice Breeding Manual
  • Language: en
  • Pages: 88

Two-line Hybrid Rice Breeding Manual

None

Breeding Major Food Staples
  • Language: en
  • Pages: 455

Breeding Major Food Staples

As the world’s population increases the need to produce greater quantities of major staple crops such as wheat, rice, maize, potato, cassava, soybean, sweet potato, barley, and banana in order to sufficiently feed the people of the world continues to grow. Breeding Major Food Staples covers improving yields and quality of these crops through breeding and the use of molecular biology tools such as gene transfer, genome mapping, biofortification, and bioinformatics. This book will be an important reference for anyone working in crop breeding.

Breaking the Yield Barrier
  • Language: en
  • Pages: 136

Breaking the Yield Barrier

Part I: Raising the rice yield ceiling; Part II: Extended abstracts of invited papers.

The Rewards of Rice Research
  • Language: en
  • Pages: 73

The Rewards of Rice Research

None

Agricultural Sustainability
  • Language: en
  • Pages: 311

Agricultural Sustainability

Collaboratively written by top international experts and established scientists in various fields of agricultural research, this book focuses on the state of food production and sustainability; the problems with degradation of valuable sources of land, water, and air and their effects on food crops; the increasing demand of food resources; and the challenges of food security worldwide. The book provides cutting edge scientific tools and methods of research as well as solid background information that is accessible for those who have a strong interest in agricultural research and development and want to learn more on the challenges facing the global agricultural production systems. - Provides cutting edge scientific tools and available technologies for research - Addresses the effects of climate change and the population explosion on food supply and offers solutions to combat them - Written by a range of experts covering a broad range of agriculture-related disciplines

Rice is Life Scientific Perspectives for the 21st Century
  • Language: en
  • Pages: 596

Rice is Life Scientific Perspectives for the 21st Century

None

The New Chinese Economy
  • Language: en
  • Pages: 367

The New Chinese Economy

  • Type: Book
  • -
  • Published: 2012-03-26
  • -
  • Publisher: Springer

The most recent account of what is going on in the fast changing world and Chinese economics. Topics in the book include economic development, banking and finance, education reform, consumption patterns, the impact of social networking, population dynamics, policy making, and the challenges ahead for the rising economic global superpower.