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Womens individual and joint property ownership
Increasingly, womens property rights are seen as important for both equity and efficiency reasons. While there has been debate in the literature about women are better off with individual rights in contrast to rights jointly with their husband, little empirical work has analyzed this question. In this paper, the relationship of womens individual and joint property ownership and the level of womens input into household decisionmaking is explored with data from India, Mali, Malawi, and Tanzania. In the three African countries, women with individual landownership have greater input into household decisionmaking than women whose landownership is joint; both have more input than women who are not landowners. The relationship with other household decisions is more mixed, as is the relationship between housing and input into household decisionmaking. No similar relationship is found in Orissa, India.
Farmers preferences for climate-smart agriculture
This study was undertaken to assess farmers preferences and willingness to pay (WTP) for various climate-smart interventions in the Indo-Gangetic Plain. The research outputs will be helpful in integrating farmers choices with government programs in the selected regions. The Indo-Gangetic Plain (IGP) was selected because it is highly vulnerable to climate change, which may adversely affect the sustainability of the rice-wheat production system and the food security of the region. Climate-smart agriculture (CSA) can mitigate the negative impacts of climate change and improve the efficiency of the rice-wheat-based production system. CSA requires a complete package of practices to achieve th...
Agriculture for development in Iraq? Estimating the impacts of achieving the agricultural targets of the national development plan 20132017 on economic growth, incomes, and gender equality
This paper estimates the potential effects of achieving the agricultural goals set out in Iraqs National Development Plan (NDP) 20132017 using a dynamic computable general equilibrium model. The findings suggest that raising agricultural productivity in accordance with the NDP may more than double average agricultural growth rates and add an average of 0.7 percent each year to economywide gross domestic product during the duration of the plan. As a consequence, the economy not only diversifies into agriculture, but agricultural growth also lifts growth in the food processing and service sectors. Achieving the yield targets for cereals (especially wheat) and for fruits and vegetables will...
An evaluation of the effectiveness of farmland protection policy in China
Almost two decades have passed since China first enacted legislation to protect farmland from conversion to nonagricultural use. Yet hundreds of thousands of hectares of agricultural land are still developed to urban area each year, raising the question of whether the legislation is effective in preserving farmland from development. This paper examines the effectiveness of the Basic Farmland Protection Regulation in protecting high-quality farmland from urban development in China in the first decade after it came into effect (1995?2005). The theoretical basis for this study is a spatial urban development model with a splitting equation. The empirical evaluation is conducted with georeference...
The impact of shocks on gender-differentiated asset dynamics in Bangladesh
Assets are an important means of coping with adverse events in developing countries but the role of gendered ownership is not yet fully understood. This paper investigates changes in assets owned by the household head, his spouse, or jointly by both of them in response to shocks in rural agricultural households in Bangladesh with the help of detailed household survey panel data. Land is owned mostly by men, who are wealthier than their spouses with respect to almost all types of assets, but relative ownership varies by type of asset. Controlling for unobserved heterogeneity across households and looking at changes within, rather than between, households, we find that weather shocks such as cyclones adversely affect the asset holdings of household heads in general, while predicted external events lead to assets of both spouses being drawn down. The results, furthermore, suggest that jointly owned assets are not sold in response to shocks, either due to these assets being actively protected or due to the difficulty of agreeing on this coping strategy, and that womens asset holdings and associated coping strategies are shaped by their lower involvement in agriculture.
Migration, local off-farm employment, and agricultural production efficiency
This paper studies the effect of local off-farm employment and migration on rural households technical efficiency of crop production using a five-year panel dataset from more than 2,000 households in five Chinese provinces. While there is not much debate about the positive contribution of migration and local off-farm employment to Chinas economy, there is an increasing concern about the potential negative effects of moving labor away from agriculture on Chinas future food security. This is a critical issue as maintaining self-sufficiency in grain production will be critical for China to feed its huge population in the future. Several papers have studied the impact of migration on produ...
The impact of cash and food transfers: Evidence from a randomized intervention in Niger
There is little rigorous evidence on the comparative impacts of cash and food transfers on food security and food-related outcomes. We assess the relative impacts of receiving cash versus food transfers using a randomized design. Drawing on data collected in eastern Niger, we find that households randomized to receive a food basket experienced larger, positive impacts on measures of food consumption and diet quality than those receiving the cash transfer.
Climate Change and Agricultural Water Management in Developing Countries
The book provides an analysis of impacts of climate change on water for agriculture, and the adaptation strategies in water management to deal with these impacts. Chapters include an assessment at global level, with details on impacts in various countries. Adaptation measures including groundwater management, water storage, small and large scale irrigation to support agriculture and aquaculture are presented. Agricultural implications of sea level rise, as a subsequent impact of climate change, are also examined.
Agriculture under Climate Change: Threats, Strategies and Policies
Agriculture continues to be an important sector fuelling economic growth. Rapidly changing climate is already affecting the production of food and feed, industrial crops, livestock, and seafood. In developing countries like India, agriculture and allied sectors contribute significantly to the gross domestic product. Therefore, evolving strategies to sustain a stable growth of the farming sector is essential for feeding a growing population and poverty alleviation in the face of global climate change. It is crucial to carry out a comprehensive analysis of different aspects of climate change to effectively combat its negative impacts on food production systems and landscapes and reap its poten...
Can smallholder fruit and vegetable production systems improve household food security and nutritional status of women?
This paper aims to empirically infer potential causal linkages between fruit and vegetable (F&V) production, individual F&V intake, household food security, and anemia levels for individual women caregivers of childbearing age. Using a unique and rich dataset recently collected from rural smallholder Ugandan households, we show that the use of a qualitative tool to measure household food insecurity is robust and applicable in other contexts. We also show, using robust econometric methods, that women living in F&V-producer households have a significantly higher intake of F&Vs than those living in nonproducer households. Furthermore, F&V-producer households are potentially more food secure, and women caregivers in producer households have significantly higher levels of hemoglobin, rendering the prevalence rates of anemia lower among F&V-producer households. We argue that these effects, modest as they are, could be further improved if there were deliberate efforts to promote the intensification of smallholder F&V production.
