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Hatchery-based seed production of the Japanese scallop, Mizuhopecten yessoensis
  • Language: en
  • Pages: 142

Hatchery-based seed production of the Japanese scallop, Mizuhopecten yessoensis

  • Categories: Law

This guide is intended as a standalone practical manual for the culture of the Japanese or Yesso scallop, Mizuhopecten yessoensis. It is written for hatchery staff as a reference for daily operating procedures and for developing a site-specific and resource-specific seed production strategy. To that end, the whole production cycle is addressed, from broodstock conditioning to transport of seed to the farm. It is the aquaculturist’s decision as to whether all stages are required to achieve the target production in a given site and hatchery facility. Standard and more recent emerging techniques are included where possible, for the equal benefit of low and high technological operations. The m...

Installation and Operation of a Modular Bivalve Hatchery
  • Language: en
  • Pages: 204

Installation and Operation of a Modular Bivalve Hatchery

This publication contains guidance on establishing a bivalve hatchery, covering both the technicalities of setting up and operating a hatchery, as well as some basic scientific background issues. Information is given for each stage of rearing: broodstock conditioning, algal culture, hatchery, nursery and growout of juveniles; including the physical requirements and culture considerations and procedures for each rearing stage. The final chapter on economic considerations provides an insight into the labour involved for each stage of production, along with a list of equipment and supplies, which may be used as a template for a new installation. It includes a CD-ROM with the complete text of the complete publication.

Pacific oyster farming
  • Language: en
  • Pages: 290

Pacific oyster farming

The purpose of this manual is to give the reader a foundation of practical knowledge regarding all aspects of Pacific oyster cultivation. It is targeted at new entrants to the market wishing to establish a farm, and existing operators who wish to develop their farms and explore new cultivation techniques. The methodologies described can be applied both to low-tech, low budget, small-scale farming operations and to high-tech, big budget, industrial-scale aquaculture production enterprises. This guide focuses on the functional expertise and technical equipment required to construct and manage an operational farm in the diverse environmental and physical locations in which they can be situated,...

Molluscan Shellfish Aquaculture: A Practical Guide
  • Language: en
  • Pages: 740

Molluscan Shellfish Aquaculture: A Practical Guide

  • Type: Book
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  • Published: 2021-06-30
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  • Publisher: 5m Books Ltd

Molluscan Shellfish Aquaculture is a useable manual for all those interested in an up-to-date introduction to the field. Each of the major cultured species of commercial importance is covered, providing cutting-edge information of practical use to all those involved in shellfish aquaculture. The book’s editor and chapter authors are among the most widely known and respected authorities working in the industry and academia. Species covered include mussels, clams, oysters (including pearl oysters), scallops, cephalopods, abalone and gastropods. Molluscan Shellfish Aquaculture contains a huge wealth of information of great use for personnel working in the industry, with chapters covering site selection, hatchery construction, disease, biofouling, best management practice and certification. 5m Books

FAO Aquaculture Newsletter
  • Language: en
  • Pages: 692

FAO Aquaculture Newsletter

  • Type: Book
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  • Published: 2007
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  • Publisher: Unknown

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Hatchery Culture of Bivalves
  • Language: en
  • Pages: 218

Hatchery Culture of Bivalves

This manual is a synthesis of current methodologies pertinent to the intensive hatchery culture of bivalve molluscs. It encompasses both the similarities and differences in approach in rearing clams, oysters and scallops in different climatic zones. All aspects of the culture process are described, together with basic considerations in choosing a site for hatchery development and in the design of a suitable facility. It also includes the post-hatchery handling of larvae in remote setting and also of spat in both land- and sea-based nurseries. This document is intended to assist both technicians entering the field as well as entrepreneurs researching investment opportunities in bivalve culture.

Marine Bivalve Molluscs
  • Language: en
  • Pages: 547

Marine Bivalve Molluscs

Marine Bivalve Molluscs Marine Bivalve Molluscs is a comprehensive and thoroughly updated Second Edition of Bivalve Molluscs, covering all major aspects of this important class of invertebrates. As well as being an important class biologically and ecologically, many of the bivalves are fished and cultured commercially (e.g. mussels, oysters, scallops and clams) in a multi-billion dollar worldwide industry. Elizabeth Gosling has written a landmark book that will stand for many years as the standard work on the subject. Chapters in Marine Bivalve Molluscs cover morphology, ecology, feeding, reproduction, settlement and recruitment, growth, physiology, fisheries, aquaculture, genetics, diseases...

A Regional Shellfish Hatchery for the Wider Caribbean
  • Language: en
  • Pages: 264

A Regional Shellfish Hatchery for the Wider Caribbean

"It is widely recognized that the development of aquaculture in the Wider Caribbean region is inhibited, in part, by the lack of technical expertise, infrastructure, capital investment and human resources. Furthermore, seed supply for native species relies, for the most part, on natural collection, subject to natural population abundance with wide yearly variations. This situation has led to the current trend of culturing more readily available exotic species, but with a potentially undesirable impact on the natural environment. The centralizing of resources available in the region into a shared facility has been recommended by several expert meetings over the past 20 years. The establishmen...

Biology of the Hard Clam
  • Language: en
  • Pages: 773

Biology of the Hard Clam

  • Type: Book
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  • Published: 2001-04-26
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  • Publisher: Elsevier

The hard clam, Mercenaria mercenaria, is an important commercial, recreational and ecological inhabitant of coastal bays along the east and gulf coasts of the United States. This title represents the first state of the art summary of existing knowledge of the hard clam by experts in various disciplines.Containing a compendium of literature on the hard clam, comprehensive chapters on various aspects of its biology as well as summaries of knowledge including the gray literature on this economically important species, this volume represents a comprehensive source of biological information for managers and researchers interested in shallow marine and estuarine ecosystems. Research students and managers charged with maintaining coastal ecosystems will also find a wealth of background material.The first synthesis of available information on the mercenaria mercenaria, this title is a response to the needs of individuals involved in hard clam aquaculture and scientists interested in molluscan biology, coastal ocean ecology and similar fields. Over 2300 documents have been synthesized, and chapter authors have added unpublished information as well as new material.