Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Sugar Art
The worlds of sugar art and cake decorating come together in this new how-to book. Both decorative panorama eggs and sugar moldings appear in 371 color images. Whether a homemaker or a professional decorator, you'll marvel at ways to add a seasonal touch to your creations. Includes step-by-step directions for 15 cake designs for a baby shower, June bride, fruitful harvest, and ice-skating puppies. See how a little sugar can provide an artistic element to your cake, home, or office.
Sugar Art Creations
The authors have taken a modern, contemporary approach to floral art design. By incorporating 'fashionable' decorating techniques with their unique form of express- ion they hope this book will inspire many new and enthusiastic cake decorators as well as offering a fresh insight into what can be achieved.
Sugar Art
None
Cakes by Design
In New York City the authors teach a unique and easy technique for making stunning sugar-paste flowers and ornaments. Their craft has drawn raves from Tiffany, Cartier, Caroline Kennedy, and Martha Stewart among others. Now they have assembled their 15 years' expertise into a complete step-by-step how-to and idea book. 200 full-color photos. 100 b&w illus.
Sugar, Sugar
As a species, we are predisposed to seek out sugar to supplement our diet. “Sweet tooth” and “sugar rush” are colloquial phrases used to describe our bodies’ cravings for and reaction to the substance. Our inclination to seek out the sweet stuff speaks to the pervasiveness of sugar in the visual arts. This exhibition, curated by Megan Fizell, will feature contemporary art made exclusively with sugar. Artists include Matina Bourmas, Irianna Kanellopoulou, Judith Klausner, Stephanie Jones, Claire McArdle, Shelley Miller, Mylyn Nguyen, Janet Tavener, Claire Anna Watson and Elizabeth Willing.
Cooked Sugar Art
None
My Sugar Art
None
MAKING SUGAR MODELS
None
Cakes by Design
Their specialty cakes have astounded and drawn raves from such clients as Tiffany's, Cartier, Bloomindales, The Metropolitan Museum of Art and Vogue, and have graced the pages of Bride's Little Book of Cakes and Toasts, Bride's magazine and Martha Stewarts Weddings. They are quite simply master bakers' (Martha Stewart Weddings). Here, with step-by-step instructions on how to make dozens of varieties of flowers and a profusion of inspirational photos, CAKES BY DESIGN will delight and inspire you to achieve simple and spectacular sugar art creations.'
