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Ecological and Evolutionary Genetics of Drosophila
Ecological and evolutionary genetics span many disciplines and virtually all levels of biological investigation, from the genetic information itself to the principles governing the complex organization of living things. The ideas and informa tion generated by ecological and evolutionary genetics provide the substance for strong inferences on the origins, changes and patterns of structural and functional organization in bio logical communi ties. It is the coordination of these ideas and thoughts that will provide the answers to many fundamental questions in biology. There is no doubt that Drosophilids provide strong model systems amenable to experimental manipulation and useful for testing pe...
Biodiversity and Ecophysiology of Yeasts
In the last few decades more and more yeast habitats have been explored, spanning cold climates to tropical regions and dry deserts to rainforests. As a result, a large body of ecological data has been accumulated and the number of known yeast species has increased rapidly. This book provides an overview of the biodiversity of yeasts in different habitats. Recent advances achieved by the application of molecular biological methods in the field of yeast taxonomy and ecology are also incorporated in the book. Wherever possible, the interaction between yeasts and the surrounding environment is discussed.
Life in Ancient Ice
Life in Ancient Ice presents an unparalleled overview of current research into microbial life in ancient glacial ice and permafrost. Particulates of fungi, bacteria, pollen grains, protists, and viruses are carried by wind around the globe. When they fall to Earth in polar regions they may be trapped in ice for hundreds of millennia. Some of the many implications sound like science fiction--for example, might melting glaciers release ancient pathogens that yield modern-day pandemics? But rigorous, coordinated research is nascent. This book points the way forward. Based on a National Science Foundation-sponsored symposium organized by the editors in 2001, it comprises twenty chapters by inter...
Yeasts in Natural Ecosystems: Diversity
This book focuses on the diversity of yeasts in aquatic and terrestrial ecosystems, including the association of yeasts with insects, invertebrate and vertebrate animals. It offers an overview of the knowledge accumulated in the course of more than 60 years of research and is closely connected with the volume Yeasts in Natural Ecosystems: Ecology by the same editors. In view of the rapid decline of many natural habitats due to anthropogenic activities and climate change, the need to study biodiversity is pressing. Rising temperatures threaten species inhabiting cold and aquatic environments, and species in terrestrial ecosystems are endangered by habitat fragmentation or loss. Most of our knowledge of intrinsic properties (autoecology) of yeasts reported throughout this book is derived from laboratory experiments with pure cultures. Accordingly, the importance of culture collections for ecological studies is highlighted by presenting an overview of worldwide available yeast strains and their origins. All of the chapters were written by leading international yeast research experts, and will appeal to researchers and advanced students in the field of microbial diversity.
Microbial Ecology of Leaves
The leaf surface or phyllosphere is a major habitat for microorganisms. Microbes on or within leaves play important roles in plant ecology, and these microbes can be manipulated to enhance plant growth or reduce plant disease. This book presents a number of critical reviews by internationally recognized experts on the microbial ecology of leaves. Topics include methods of assessment of microbial populations on leaf surfaces, leaves as reservoirs of ice nucleation phenomenon, and leaves as microbial habitats in both aquatic and terrestrial environments. The book will be of interest to students and scientists in numerous disciplines, including botany, aerobiology, meteorology, ecology, agriculture, and microbiology.
Evolutionary Biology
After volume 33, this book series was replaced by the journal "Evolutionary Biology." Please visit www.springer.com/11692 for further information. This volume is the 33rd in this series, which includes 32 numbered volumes and an unnumbered supplement. Several special volumes have also been published as separate monographs. This volume, like the others in the series, has chapters devoted to a broad spectrum of topics. Indeed, the editors continue to solicit manuscripts on subjects covered by the encompassing rubric of Evolutionary Biology. "Volume 33 continues the grand tradition of Evolutionary Biology in being the most comprehensive series in the field. The chapters are always up-to-date, informative, and stimulating; sometimes infuriating. Just what good scientific literature should be! Particularly attractive is the free-wheeling spirit of the series: no style or length is imposed. If you want to remain cognizant of contemporary evolutionary advances in general and have time to read only one volume a year outside your own specialty, make it Evolutionary Biology." (Jeffrey R. Powell, Ph.D., Yale University)
West of Hell's Fringe
Presents an account of crime in Oklahoma Territority from 1889 to 1907.
Yeast Strain Selection
Contributors from universities and food, pharmaceutical, and brewing companies detail the current state of yeast strain development and handling, highlighting advances in yeast selection for academic research, industry, and recombinant DNA technology. Featuring the use of Saccharomyces and other yea
