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This book provides in-depth insights into the most recent developments in different areas of microbial methane and methanol utilization, including novel fundamental discoveries in genomics and physiology, innovative strategies for metabolic engineering and new synthetic approaches for generation of feedstocks, chemicals and fuels from methane, and finally economics and the implementation of industrial biocatalysis using methane consuming bacteria. Methane, as natural gas or biogas, penetrates every area of human activity, from households to large industries and is often promoted as the cleanest fuel. However, one should not forget that this bundle of energy, carbon, and hydrogen comes with a...
Biofuels and bioenergy have emerged as an alternative option based on their sustainability, concomitant waste treatment, and site-specific flexibility. This book encompasses all the knowhow of different biofuel production processes through biological methods. It describes recent advancements in all major biofuel technologies such as biohydrogen, biomethane, bioethanol, syngas and so forth. Related protocols supported by schematic representation are included, encompassing comprehensive up-to-date scientific and technological information in biofuels and bioenergy. Features: Includes practical approaches focused on process design and analysis in biofuel production via biological routes Discusses kinetic equations of different microbial systems Provides comprehensive coverage of biochemical kinetics and equations related to biofuel process Describes protocols for setting up of experiments for pertinent biofuel technologies Emphasis on practical engineering approaches and experiments This book is aimed at researchers and graduate students in chemical, biochemical and bioprocess engineering, and biofuels.
This book is the first to bring together essential information on the application of ozone in food processing, providing an insight into the current state-of-the-art and reviewing established and emerging applications in food processing, preservation and waste management. The chemical and physical properties of ozone are described, along with its microbial inactivation mechanisms. The various methods of ozone production are compared, including their economic and technical aspects. Several chapters are dedicated to the major food processing applications: fruit and vegetables, grains, meat, seafood and food hydrocolloids, and the effects on nutritional and quality parameters will be reviewed throughout. Further chapters examine the role of ozone in water treatment, in food waste treatment and in deactivating pesticide residues. The international regulatory and legislative picture is addressed, as are the health and safety implications of ozone processing and possible future trends.
Human organisms adapted to plant-based diets in hunter-gatherers times. Statistical studies show that people consuming plant products on a regular basis have lower risks of developing cancer and neurodegenerative diseases than people preferably eating starch and fat. The beneficial effects of plants are primarily associated with flavonoids, molecules present in fruits, vegetables, teas, and herbs, also known in traditional medicine for their antibacterial and anti-inflammatory effects. Flavonoids are able to bind metals and form complexes. The present book summarizes the scientific evidence collected over the past decade on the structure, chemistry, and biological function of the complexes of natural flavonoids with nine essential metals representing d-block elements of the periodic table. The role of each individual metal in the human body and the diseases affected by metal-flavonoid complexes are described. The materials collected in the book will be of interest to chemists, biologists, nutritionists, and medicinal scientists.
This book comprises interdisciplinary topics including consolidating research activities in all experimental and theoretical aspects of natural advanced materials in the fields of science, engineering, and medicine including structure, synthesis, processing, physico-chemical properties, and applications. The book covers formulation for natural and organic cosmetics, CO2 sequestration, drug delivery systems, biosensors, and other related topics. In addition, case studies including some data are presented that demonstrate the growing interest and cost benefits of biomaterials. The main features of the book are: It discusses the properties and applications of materials from natural sources from...
Animal cell technology is a growing discipline of cell biology which aims not only to understand structures, functions and behaviors of differentiated animal cells but also to uncover their abilities for industrial and medical purposes. The goal of animal cell technology includes clonal expansion of differentiated cells with useful abilities, optimization of their culture conditions on the industrial scale, modulation of their ability in order efficiently to produce medically and pharmaceutically important proteins, and application of animal cells to gene therapy and formation of artificial organs. This Volume gives the readers a complete review of the present state of the art in Japan, a country where this field is well advanced, as well as in Asia, Europe and the United States. The Proceedings will be useful for cell biologists, biochemists, molecular biologists, biochemical engineers and those in other disciplines related to animal cell culture, working in academic environments as well as in the biotechnology and pharmaceutical industries.
This study has three separate but interrelated aims: to offer a methodological approach for comparative philosophy on the level of the philosophical system; to examine Confucian philosophy as a philosophical system, with emphasis on its epistemological dimensions; and to use the thought of a particular thinker as an example of how the Confucian tradition was appropriated by individual thinkers. The author demonstrates that Confucian philosophy was a social system in which ideas and actions gained philosophical meaning in reference to specific socio-historical contexts and to specific levels of society (from the Confucian tradition itself to the individual person). Throughout, the author employs insights from anthropological theory, notably the social theory of communication, and draws on Western philosophy to illuminate Confucian ideas and assumptions and to provide cross-cultural comparisons and contrasts.
The volume includes a set of selected papers extended and revised from the I2009 Pacific-Asia Conference on Knowledge Engineering and Software Engineering (KESE 2009) was held on December 19~ 20, 2009, Shenzhen, China. Volume 1 is to provide a forum for researchers, educators, engineers, and government officials involved in the general areas of Computer and Software Engineering to disseminate their latest research results and exchange views on the future research directions of these fields. 140 high-quality papers are included in the volume. Each paper has been peer-reviewed by at least 2 program committee members and selected by the volume editor Prof. Yanwen Wu. On behalf of this volume, we would like to express our sincere appreciation to all of authors and referees for their efforts reviewing the papers. Hoping you can find lots of profound research ideas and results on the related fields of Computer and Software Engineering.