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The Mangoes
The Mangoes: Their Botany, Nomenclature, Horticulture and Utilization provides a comprehensive discussion of existing mango species and their value in the common mango (Mangifera indica) industry. It covers mango species growing in very dry areas, like savannahs; species growing on inundated lands; at altitudes over 1000 m in the tropics and at higher latitudes outside the tropics; under monsoon climate conditions and under constantly wet conditions; and so-called wild species that compete in flavor with the common mango. The book begins with an overview of the genus Mangifera, covering distribution, ecology, morphology, and development. The remaining chapters discuss the phytochemistry and ...
New Plant Sources for Drugs and Foods from the New York Botanical Garden Herbarium
Catalog of unusual drug and food plants. Includes over 4500 species (399 families). Arranged under families. Each entry gives such information as Latin species, place of collection, year collected, and common name. Families, genera, common names, and uses indexes.
Strained Hydrocarbons
In clearly structured chapters, this book covers the fascinating world of hydrocarbons, providing an insight into the fundamental principles of chemistry. The monograph covers modern aspects of the topic, such as carbon nanotubes, molecular flask inclusion, and fullerenes, with new synthetic procedures for the build up of the structural lattice included.
The Vegetation and Physiography of Sumatra
Fifteen years ago, approximately half the world population was estimated to live in continental and insular South-East Asia (Burma, Thailand, Kampuchea, Vietnam, Laos, Indonesia, Philippines). Then the region had a population growth of four million people every month, and the problem of malnutrition was acute for the rural population. International agricultural development organisations decided that their primary aim would be to double existing levels of agricultural production and, taking account of population growth, to double it again by the end of the century (Whyte 1976). Today, while global issues have greatly affected the parameters of the problem, the situation remains both serious a...
Drugs and Foods from Little-known Plants
This book is meant for economic botanists, pharmacognosists, pharmacologists interested in natural products or people interested in searching for a new medicinal or bioactive drugs from higher plants.
A Monograph of the Fern Genus Pyrrosia (Polypodiaceae)
Illustrations by J. Wessendorp. With a contribution by W.J. Ravensberg and E. Hennipman.
