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Welcome to the edited volume Grasslands - Conservation and Development, a unique and interesting exploration unveiling the delicate interplay of conservation and development of grasslands, which are the Earth’s most strategic ecosystem. The inspiration behind compiling this edited volume lies in the recognition that grasslands are beyond open fields on the Earth’s surface, encompassing intricate systems that bridge the functions of human societies and natural ecosystems. From the iconic and diverse prairies of North America to the vast savannas of Africa to the diversified steppes of Eurasia, grasslands tend to be shaped by both human endeavor and the forces of nature. This book presents...
This comprehensive edited volume collects the most recent information with up-to-date citations, on the decrease in plant productivity under climatic changes and its link with global food security. The book emphasis on the crop management practices and recent advancement in the techniques for mitigating the negative effects of climate induced biotic and abiotic stress. It brings together 19 chapters developed by eminent researchers in the area of plant and environmental sciences. Global climate change is increasingly becoming a concern for future of agriculture. High levels of inorganic and organic pollutants and climatic stress adversely affects the sensitive and complex equation of natural resources and ecosystem services. To meet the increased food demand, plant productivity needs to be enhanced, therefore this book fills in the gap and brings together information on the physiological and molecular approaches for improving crop productivity. The book is resourceful reading material for researchers, faculty members, graduate and post graduate students of plant science, agriculture, agronomy, soil science, botany, Molecular biology and environmental science.
Grasslands are of vital significance globally by covering more than one-quarter of the earth’s surface. They are known by a variety of names, such as prairies, pampas, steppes, savannas, and so on, and provide feed to animals as well as serve as biodiversity reserves and catchment areas. Under the changing climate scenario, they can potentially serve as carbon sinks, which might alleviate the adverse effects of greenhouse gas emissions. This book provides fundamental knowledge of underutilized grasses of economic significance as well as discusses advancements in grasslands management for boosting their bio-productivity. There is a particular focus on state-of-the-art strategies for the restoration and conservation of grasslands in the era of changing climate.
This book provides an up-to-date account of the current understanding of climate change and global warming related to environment, climate, plant and vegetation growth. The aim of this book is to provide a platform for scientists and academics world-wide to promote, share, and discuss various new issues and developments in the area of plant and vegetation growth related to climate change. Over the next decades, it is predicted that billions of people, particularly those in developing countries, face shortages of water and food and greater risks to health and life as a result of climate change. Concerted global action is needed to enable developing countries to adapt to the effects of climate change that are happening now and will worsen in the future. The book will also enhance the understanding on issues related to climate change, giving a clear indication of a looming global warming crisis. Addressing global climate change is a monumental battle that can only be fought by the leaders of tomorrow, but future leaders are molded through education and shaped by the leaders of today.
This book covers all aspects related to climate change and agriculture. The book discusses Global Climate Models (GCMs), Coupled Model Intercomparison Project (CMIP) and application of strategic management tool that includes RCP (Representative concentration Pathway), SSP (Shared Socio-economic Pathways) and SPA (Shared climate Policy Assumptions). The book provides information on how climate change, agricultural productivity and food security are interlinked. The impacts of climate change on food security are studied through different climatic drivers e.g., ENSO (El Niño–Southern Oscillation) and SOI (Southern Oscillation Index). These drivers are responsible for the climatic extreme eve...
Fruits and vegetables, commonly termed as "fresh produce" are an important component of the human diet, as these provide various beneficial and essential health-related compounds. Nevertheless, fresh produce is susceptible to postharvest deterioration and decay along with loss of certain nutrients due to innapropriate storage conditions and lack of standard postharvest technologies. In addition, the short shelf life is considered another major constraint that must be extended after harvest to ensure a wider availability window of the fresh produce for consumers. From this perspective, the use of postharvest approaches is considered imperative to reduce the deterioration of harvested fresh pr...
Advanced carbon materials such as graphene, fullerenes, hierarchical carbon, and carbon nanotubes (CNTs) have exceptional physical properties, making them useful for several applications in fields ranging from energy and industry to electronics and drug delivery. This book includes comprehensive information on fabrication, emerging physical properties, and technological applications of advanced carbon materials. Over three sections, chapters cover such topics as advanced carbon materials in engineering, conjugation of graphene with other 2D materials, fabrication of CNTs and their use in tissue engineering and orthopaedics, and advanced carbon materials for sustainable applications, among others.
Advanced materials are engineered to exhibit novel properties that confer superior performance in comparison with conventional materials. The performance of advanced materials is associated with toughness, hardness, and durability that can be used for high technological applications such as semiconductors, biomaterials, smart materials, or nanomaterials. Advanced Materials: Production, Characterization and Multidisciplinary Applications is focused on novel approaches for production of graphene and other 2D materials along with characterization techniques, discussing a wide range of applications in multidisciplinary areas of science and engineering. It provides a guiding light in the producti...
Agriculture faces many challenges to fulfil the growing demand for sustainable food production and ensure high-quality nutrition for a rapidly growing population. To guarantee adequate food production, it is necessary to increase the yield per area of arable land. A method for achieving this goal has been the application of growth regulators to modulate plant growth. Plant growth regulators (PGRs) are substances in specific formulations which, when applied to plants or seeds, have the capacity to promote, inhibit, or modify physiological traits, development and/or stress responses. They maintain proper balance between source and sink for enhancing crop yield. PGRs are used to maximize produc...
Nanostructured materials (NMs) are attracting interest as low-dimensional materials in the high-tech era of the 21st century. Recently, nanomaterials have experienced breakthroughs in synthesis and industrial and biomedical applications. This book presents recent achievements related to NMs such as graphene, carbon nanotubes, plasmonic materials, metal nanowires, metal oxides, nanoparticles, metamaterials, nanofibers, and nanocomposites, along with their physical and chemical aspects. Additionally, the book discusses the potential uses of these nanomaterials in photodetectors, transistors, quantum technology, chemical sensors, energy storage, silk fibroin, composites, drug delivery, tissue engineering, and sustainable agriculture and environmental applications.