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Food Security for African Smallholder Farmers
This book provides a synthesis of current agricultural research in Africa with the aim of presenting evidence based information that can be directly applied into improving the African smallholder farmers’ food security. It presents positive scientific research that has been undertaken in Africa, in simpler terms, thus driving the research for development agenda contributing to the attainment of SDG 2. Numerous research that targets resource poor African smallholder farmers has been published, yet the region faces very low productivity levels. This lack of translation from research to food security and increased agricultural incomes is due to the poor uptake of scientific research by farmer...
Increasing Resilience and Adaptability to Climate Change of Vulnerable Groups in Agriculture
Climate change remains a global challenge due to the livelihood threat it poses particularly to the marginalized or vulnerable groups in society. Though developing countries contribute the least to the cause of climate change, they remain the most vulnerable to its effects. This vulnerability is due to the over-reliance of the population on rain-fed agriculture as the main livelihood source. These, mainly smallholder farmers, lack institutional, technological, infrastructural, and economic capabilities to adapt to climate change. In addition to this, there are wide disparities in the allocation of key sustainable livelihood assets (e.g., land, livestock, farm equipment, etc.) among men, wome...
Earthworm Technology in Organic Waste Management
Earthworm Technology in Organic Waste Management: Recent Trends and Advances is a suitable contribution to the Waste and The Environment: Underlying Burdens And Management Strategies series that will be helpful in classifying and broadly addressing assessments, mitigation strategies, and the management of organic wastes using earthworms. In addition, the book provides a summary of the latest findings on emerging pollution-related issues, their sustainable management, and future perspectives. The book covers recent trends and developments in organic waste management, including the use of earthworms in municipal and industrial waste management, the role of earthworms in vermifiltration/vermiwa...
Soil Analysis
A practical guide to soil tests for Australian soils and conditions.
Small-Format Aerial Photography
As the need for geographical data rapidly expands in the 21st century, so too do applications of small-format aerial photography for a wide range of scientific, commercial and governmental purposes. Small-format Aerial Photography (SFAP) presents basic and advanced principles and techniques with an emphasis on digital cameras. Unmanned platforms are described in considerable detail, including kites, helium and hot-air blimps, model airplanes, and paragliders. Several case studies, primarily drawn from the geosciences, are presented to demonstrate how SFAP is actually used in various applications. Many of these integrate SFAP with ground-based investigations as well as conventional large-format aerial photography, satellite imagery, and other kinds of geographic information. - Full-color photographs throughout - Case studies from around the globe - Techniques presented allow for image resolution impossible to match via traditional aerial photography or satellite datasets - Glossary clarifies key terms
The Namib
None
Nitrogen in the Environment: Sources, Problems and Management
Nitrogen in the Environment: Sources, Problems, and Management is the first volume to provide a holistic perspective and comprehensive treatment of nitrogen from field, to ecosystem, to treatment of urban and rural drinking water supplies, while also including a historical overview, human health impacts and policy considerations. It provides a worldwide perspective on nitrogen and agriculture. Nitrogen is one of the most critical elements required in agricultural systems for the production of crops for feed, food and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will incr...
