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Management and Development of Agricultural and Natural Resources in Egypt's Desert
This book reviews the economic potential of various natural resources found in the Egyptian deserts that could help fill the food gap in Egypt, e.g., the date palm, olives, and domestic animals. Bearing in mind that the entire country is subject to arid or hyperarid climatic conditions, only a small portion (3% of total area) is agriculturally productive in comparison, the dominant deserts. These aspects, combined with a growing population (ca. 100 million citizens) and water resources scarcity, have produced severe adverse effects on natural resource utilization. This book presents innovative methods for addressing desert soil's key problems (soil erosion, salinity, pollution, decreased fertility, minerals, and weed and pest control). Its goal is to help authorities reclaim the desert and optimally utilize the minerals and the available natural resources to support the sustainability agenda 2030. Besides, it offers researchers guidance on remaining gaps and future research directions. Lastly and importantly, it provides essential information on investment opportunities in desert cultivation, such as the fields of food, fodder, and medicinal plants.
Groundwater in Egypt’s Deserts
This book brings together contributions from groundwater researchers and scientists on underground water resources in Egypt's deserts. The aquifers' quantity and quality are evaluated in many regions of the Egyptian deserts using established methods that can be effectively employed to investigate the potential for sustainable development in Egypt and similarly arid countries. The water resources in Egypt's deserts are subject to deterioration, mainly by land salinization and water deficiency. This book presents the best management practices, water quantity and quality, and optimal and sustainable usage of available groundwater. The book offers a unique guide for all readers interested in groundwater, modeling, and assessment for sustainable development in Egypt and countries with similar weather and water conditions.
Groundwater in Egypt’s Deserts
This book brings together contributions from groundwater researchers and scientists on underground water resources in Egypt's deserts. The aquifers' quantity and quality are evaluated in many regions of the Egyptian deserts using established methods that can be effectively employed to investigate the potential for sustainable development in Egypt and similarly arid countries. The water resources in Egypt's deserts are subject to deterioration, mainly by land salinization and water deficiency. This book presents the best management practices, water quantity and quality, and optimal and sustainable usage of available groundwater. The book offers a unique guide for all readers interested in groundwater, modeling, and assessment for sustainable development in Egypt and countries with similar weather and water conditions.
Pattern Recognition
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Management and Development of Agricultural and Natural Resources in Egypt's Desert
This book reviews the economic potential of various natural resources found in the Egyptian deserts that could help fill the food gap in Egypt, e.g., the date palm, olives, and domestic animals. Bearing in mind that the entire country is subject to arid or hyperarid climatic conditions, only a small portion (3% of total area) is agriculturally productive in comparison, the dominant deserts. These aspects, combined with a growing population (ca. 100 million citizens) and water resources scarcity, have produced severe adverse effects on natural resource utilization. This book presents innovative methods for addressing desert soil's key problems (soil erosion, salinity, pollution, decreased fertility, minerals, and weed and pest control). Its goal is to help authorities reclaim the desert and optimally utilize the minerals and the available natural resources to support the sustainability agenda 2030. Besides, it offers researchers guidance on remaining gaps and future research directions. Lastly and importantly, it provides essential information on investment opportunities in desert cultivation, such as the fields of food, fodder, and medicinal plants.
Nanotechnology-Based Smart Remote Sensing Networks for Disaster Prevention
Nanotechnology-Based Smart Remote Sensing Networks for Disaster Prevention outlines how nanotechnology and space technology could be applied for the detection of disaster risks in early stages, using cheap sensors, cheap constellations of low Earth orbit (LEO) satellites, and smart wireless networks with artificial intelligence (AI) tools. Nanomaterial-based sensors (nanosensors) can offer several advantages over their micro-counterparts, such as lower power or self-powered consumption, high sensitivity, lower concentration of analytes, and smaller interaction distances between the object and the sensor. Besides this, with the support of AI tools, such as fuzzy logic, genetic algorithms, neu...
Impact of Textile Dyes on Public Health and the Environment
As society has become increasingly concerned with the protection and preservation of the environment, many industries have been pushed to comply with new policies and social demands for more environmentally-friendly and sustainable practices and products. However, the textile dyeing industry remains a significant source of complex environmental issues with legislative requirements that often vary in detail and severity concerning the exposure and hazards of potentially harmful chemicals and other associated materials. It is vital that the industry sector involved in the application of dyes continues to be sensitive to potential adverse effects on the environment in its widest sense and respo...
