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Introduction -- Indictment -- Monsters -- Testimony -- Emotions -- Verdict -- Vanity -- Conclusion -- Index of Chinese terms
On the fiftieth anniversary of Quotations from Chairman Mao, this pioneering volume examines the book as a global historical phenomenon.
The legendary--and blind--eighteenth-century judge, Sir John Fielding, cofounder of London's first police force, debuts in the case of a lord whose apparent suicide is exposed as a fountainhead of deception, greed, and murder.
French Guy Cooking is a YouTube sensation with half a million subscribers. A Frenchman living in Paris, Alex loves to demystify cooking by experimenting with food and cooking methods to take the fear factor out of the kitchen. He wants to make cooking fun and accessible, and he charms his viewers with his geeky approach to food. In this, his debut cookbook, he shares 90 of his absolute favourite recipes, some of which feature step-by-step photography – from amazingly tasty toast and pizza ideas all the way to some classic but super-simple French dishes. Along the way, he offers ingenious kitchen hacks – a cheat's guide to wine, five knives you need in your kitchen, the secret to brilliant ramen – so that anyone can throw together great food without any fuss.
The all-in-one cooking bible for a new generation with 300 recipes for everything from simple vinaigrettes and roast chicken to birthday cake and cocktails. For Alex Guarnaschelli—whose mother edited the seminal 1997 edition of The Joy of Cooking, which defined the food of the late twentieth century—a life in food and cookbooks was almost predestined. Now an accomplished chef and author in her own right (and mom to a young daughter), Alex pens a cookbook for the way we eat today. For generations raised on vibrant, international flavors and supermarkets stocked with miso paste, harissa, and other bold condiments and ingredients, here are 300 recipes to replace their parents’ Chicken Marbella, including Glazed Five-Spice Ribs, Roasted Eggplant Dip with Garlic Butter Naan, Roasted Beef Brisket with Pastrami Rub, Fennel and Orange Salad with Walnut Pesto, Quinoa Allspice Oatmeal Cookies, and Dark Chocolate Rum Pie.
As a busy teen star, Reed Alexander's life is a balancing act. Several years ago, as he juggled career commitments and school, he lost sight of how to eat right, became overweight, and as a result, was exhausted and lethargic. Too tired to keep up with his hectic schedule, he decided to reclaim his health by changing his diet. His first step was to learn how to cook for himself. So, he rolled up his sleeves and set to work in his kitchen, developing healthy versions of his favorite foods. KewlBites is packed with Reed's lightened-up, kid-tested, mother-approved alternatives for the foods your family craves. Besides improving the health profile of such standard fare as sliders, chips, tacos, and fries, Reed expands the dinner menu to include such dishes as Moo Shoo Chicken Wraps, Pan-Seared Lamb Chops, and Kewl Quinoa. Throughout, he shares the tips, tricks, and methods he used to change his approach to cooking and eating.
Relating the Muslim understanding of Moses in the Qur'an to the Epic of Gilgamesh, Alexander Romances, Aramaic Targums, Rabbinic Bible exegesis, and folklore from the ancient and medieval Mediterranean, this book shows how Muslim scholars authorize and identify themselves through allusions to the Bible and Jewish tradition. Exegesis of Qur'an 18:60-82 shows how Muslim exegetes engage Biblical theology through interpretation of the ancient Israelites, their prophets, and their Torah. This Muslim use of a scripture shared with Jews and Christians suggests fresh perspectives for the history of religions, Biblical studies, cultural studies, and Jewish-Arabic studies.
When plans to overhaul Southwest Philadelphia in the 1950s scheduled both the integrated neighborhood of Eastwick and the ecologically valuable Tinicum marshes to be razed, two grassroots movements took up the cause—battling eminent domain in the name of environmental conservation and economic injustice. In the 1950s, city planners eager to change the face of Philadelphia had designs on the city’s southwest. They planned to raze the integrated neighborhood of Eastwick and level the ecologically valuable Tinicum marshlands to make room for a new “city within a city.” In response, two grassroots movements began a resistance that spanned decades—battling eminent domain in the name of ...