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Great Gluten-Free Vegan Eats
Great Gluten-Free Vegan Eats shows you exactly how to create compassionate and wheat free recipes that are impressive enough for even the most seasoned foodie.
Veterinary Image-Guided Interventions
Veterinary Image-Guided Interventions is the only book dedicated to interventions guided by imaging technology. Written and edited by leading experts in the field, interventional endoscopy, cardiology, oncology and radiology are covered in detail. Chapters include the history and background of the procedures, patient work-up, equipment lists, detailed procedural instructions, potential complications, patient follow-up protocols, and expected outcomes. Split into body systems, the technical aspects of each procedure are presented using highly illustrated step-by-step guides. Veterinary Image-Guided Interventions is a must-have handbook for internists, surgeons, cardiologists, radiologists, oncologists and criticalists, and for anyone interested in cutting-edge developments in veterinary medicine. Key features include: A highly practical step-by-step guide to image-guided procedures Relevant to a wide range of veterinary specialists. Written and edited by respected pioneers in veterinary image-guided procedures A companion website offers videos of many procedures to enhance the text
Naturally Lean
When you're hungry for a filling meal, it's easy to go for the unhealthy stuff. Many times, even gluten-free and vegan cuisines can be loaded with sneaky fillers and not-so-good-for-you ingredients. Allyson Kramer proves that low-cal doesn't have to mean low-satisfaction; these gluten-free, plant-based recipes are high in nutrients, have less than 300 calories per serving -- and they taste amazing. Dig into Cheesy BBQ Kale Chips, Cinnamon Plum Streusel, Avocado Chick'n Salad, and so much more. There are no fillers, no added or refined sugars, and no processed ingredients you can't pronounce. Whether it's breakfast, lunch, snacks, small plates, entrees, or beverages, you'll find a hearty, healthy recipe for every craving.
Great Gluten-Free Vegan Eats From Around the World
Travel the globe while still adhering to your plant-based, gluten-free diet with ethnic recipes you may have thought were off-limits, but are actually even better re-imagined. From European classics like Fig Pastries with Clotted Cream and English Cottage Pie to Caribbean specialties like Jamaican Jerk Tofu and Plantain and Potato Soup.
Journey with the Moon
Eternal dance of Sun and Moon, celestial representatives of Divine masculine principle and Divine feminine principle, Shiva and Shakti, has inspired yogis, rishis, astrologers, poets and seers since time immemorial. "She the Night makes all the worlds sleep. He the Day is verily the waker-up of all."- Cid-vilasa "Journey with the Moon" is the first book ever dedicated entirely to tithis and their lunar goddesses (Nitya Devis), as well as their meaning in spirituality and Vedic astrology. The sacred cycle of Sun and Moon as expressed through tithis, solilunar days of Vedic calendar, is explained in this book through: symbolism and mythologystages of consciousness and gunasscience of the breat...
The Routledge Handbook of Research Methods for Social-Ecological Systems
The Routledge Handbook of Research Methods for Social-Ecological Systems provides a synthetic guide to the range of methods that can be employed in social-ecological systems (SES) research. The book is primarily targeted at graduate students, lecturers and researchers working on SES, and has been written in a style that is accessible to readers entering the field from a variety of different disciplinary backgrounds. Each chapter discusses the types of SES questions to which the particular methods are suited and the potential resources and skills required for their implementation, and provides practical examples of the application of the methods. In addition, the book contains a conceptual an...
The Backbone of Europe
Represents the largest recorded dataset based on human skeletal remains from archaeological sites across the continent of Europe.
The Complete Gluten-Free Vegan Cookbook
Simple, flavorful gluten-free vegan food for every occasion Eating vegan and gluten-free isn't about the things you can't have—it's about filling your plate with satisfying, wholesome foods. This comprehensive choice in gluten-free vegan cookbooks puts a wealth of options at your fingertips, whether you're cooking for a gluten-free and vegan lifestyle or simply looking to sprinkle healthier options into your repertoire. This standout among gluten-free vegan cookbooks includes: A world of variety—Cook up vegan and gluten-free baked goods, breakfasts, entrées, special occasion dishes, snacks, and sweets. A setup for success—Learn about the essential ingredients and techniques for vegan and gluten-free cooking, and mix up unique spice blends to flavor your dishes. Options for everyone—Choose the perfect dish with labels for recipes that are soy-free, nut-free, plant-based whole foods, or ready in less than 30 minutes. Discover the variety gluten-free vegan cookbooks can offer with this essential collection of recipes.
The Vibrant Table
Shows how wholesome plant-based meals, new flavor combinations, and surprisingly simple raw-food techniques can become part of a fun family lifestyle. Walk with Anya Kassoff through farmers' markets, local food shops, and her garden, and you too will start to see fresh fruit and vegetables as the raw materials for artistic expression. Rose petal and honey sundaes, lemongrass and raspberry tiramisu with cardamom cream, amaranth pumpkin porridge: with these recipes in hand, you will never run out of ways to enjoy fresh, whole foods at home. Anya's family-focused food blog, Golubka (Russian for "dove"), has a well-earned reputation for unique recipes that please the palate and senses. Her recip...
Gluten-Free Vegan Comfort Food
With at least 30 percent of Americans suffering from gluten sensitivity and the huge interest in vegan and vegetarian lifestyles, the demand for hearty recipes that are free from wheat, gluten, meat, and dairy products has never been greater. Susan O'Brien is back with the sequel to her popular Gluten-Free Vegan—this time featuring quick and easy versions of everyone's favorite comfort food recipes complemented by helpful tips to make your dishes fantastic. Recipes include Pumpkin and Pecan Waffles with Pumpkin Maple Butter, “Mac and Cheese,” Stuffed Bell Peppers, Baked Bean Casserole, Molasses Cookies, Key Lime Pie, and Berry Rice Pudding.
