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2006
Die IBOHS verzeichnet jährlich die bedeutendsten Neuerscheinungen geschichtswissenschaftlicher Monographien und Zeitschriftenartikel weltweit, die inhaltlich von der Vor- und Frühgeschichte bis zur jüngsten Vergangenheit reichen. Sie ist damit die derzeit einzige laufende Bibliographie dieser Art, die thematisch, zeitlich und geographisch ein derart breites Spektrum abdeckt. Innerhalb der systematischen Gliederung nach Zeitalter, Region oder historischer Disziplin sind die Werke nach Autorennamen oder charakteristischem Titelhauptwort aufgelistet.
A Grammar of Mosetén
Mosetén belongs to the small, unclassified language family Mosetenan and is spoken by roughly 800 people in the foothills of the Bolivian Andes and the adjoining lowland region. This book provides a grammatical description of Mosetén in the form of a descriptive reference grammar. It is based on the author's extensive fieldwork in Bolivia and is intended to be comprehensive and aimed at linguists from all backgrounds. Belonging to an unclassified language family, Mosetén is of special interest to typologists, historical linguists, contact linguists and South Americanists. The grammar is divided into a chapter on phonology (2.) and six chapters on the morphology: morphological processes (3...
Between Two Fires
This book throws fresh light on a forgotten war that raged in the 1940s in the mountains of Spain. It is a story of heartbreak and heroism, relating the dramatic events in a village trapped between the ruthless Civil Guard and guerrillas led by a legendary chieftain named Roberto. Guerrilleros, villagers, Civil Guards give a poignant account of bloodshed, betrayal and courage. Historian Paul Preston comments: "As exciting as any thriller, yet deeply moving, it deserves to be read by everyone concerned with the history of contemporary Spain."
Reformulation as a Strategy for Developing Healthier Food Products
This work introduces the concept of reformulation, a relatively new strategy to develop foods with beneficial properties. Food reformulation by definition is the act of re-designing an existing, often popular, processed food product with the primary objective of making it healthier. In recent years the concept of food reformulation has evolved significantly as additional benefits of re-designing food have become apparent. In addition to targeting specific food ingredients that are considered potentially harmful for human health, food reformulation can also be effectively used as a strategy to make foods more nutritious by introducing essential macro- /micro-nutrients or phytochemicals in the...
Dialogues on the Practice of Fiscal Federalism
This booklet offers a snapshot of fiscal federalism in 12 federal democracies. It includes a glossary of country-specific terminology, serving as an entry point to a forthcoming book on the same theme. The booklet series is the fourth in a series created to provide accessible and comparative information on federal systems.
Food Intolerances
While modern food production has become increasingly efficient in providing a wide range of convenient and affordable products, individuals struggling with gluten intolerance, FODMAP intolerance, and intolerance to food additives are an exception when their health conditions limit the foods they can safely eat. Food intolerances, usually dealt with from a health perspective, also have technological aspects, especially as one takes into consideration that foods designed for individuals with food intolerances require specific ingredients, formulations, and processing conditions. Food Intolerances: A Technological Perspective addresses the health and food science aspects of food intolerances fr...
International Bibliography of Historical Sciences, Band 75, International Bibliography of Historical Sciences (2006)
Annually published since 1930, the International bibliography of Historical Sciences (IBOHS) is an international bibliography of the most important historical monographs and periodical articles published throughout the world, which deal with history from the earliest to the most recent times. The works are arranged systematically according to period, region or historical discipline, andwithin this classificationalphabetically. The bibliography contains a geographical index and indexes of persons and authors.
Sea Lice Biology and Control
Sea lice are one of the most important and costly health issues for Atlantic salmon aquaculture and for culture of many other marine fish species. In addition, the extent and causes of impacts of sea lice upon wild salmonids has proven a hotly debated issue and one that continues to affect public perceptions of aquaculture. It is 29 years since the last dedicated book on sea lice biology and management, Pathogens of Wild and Farmed Fish: Sea Lice (Boxshall and Defaye, 1993), and a volume of current perspectives is overdue. The current book updates knowledge concerning the biology and management of sea lice, authored by over 60 world-leading researchers, practitioners and industry experts, wr...
Fiscal Federalism and Political Decentralization
This highly original book analyzes political decentralization and fiscal federalism in Canada and Germany, both traditional federal countries, and in Spain, a unitarian country engaged in the last two decades in a process of decentralization. The three key issues required for a well designed financing system are analyzed in depth herein, namely: tax assignment, equalization grants (i.e. redistribution of money from the wealthy regions or the national government to poorer regions) and the role of regional government in the administration of taxes. Fiscal Federalism and Political Decentralization will be of particular interest to academics and researchers of economics, public economics, public finance and public choice. It will also appeal to politicians and policy makers as well as organizations and agencies related to the economy and fiscal federalism.
