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Recent Trends in Carbohydrate Chemistry
  • Language: en
  • Pages: 492

Recent Trends in Carbohydrate Chemistry

  • Type: Book
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  • Published: 2020-05-13
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  • Publisher: Elsevier

Carbohydrate chemistry provides access to carbohydrate-based natural products and synthetic molecules as useful biologically active structures relevant to many health care and disease-related biological processes. Recent Trends in Carbohydrate Chemistry: Synthesis, Structure, and Function of Carbohydrates covers green and sustainable reactions, organometallic carbohydrate chemistry, synthesis of glycomimetics, multicomponent reactions, and chemical transformations leading to molecular diversity based on carbohydrates. These include inhibitors of glycogen phosphorylase, which are relevant in controlling type 2 diabetes and sugar sulfates. Polysaccharides, which are commonly modified chemicall...

Recent Trends in Carbohydrate Chemistry
  • Language: en
  • Pages: 438

Recent Trends in Carbohydrate Chemistry

  • Type: Book
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  • Published: 2020-05-13
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  • Publisher: Elsevier

Recent Trends in Carbohydrate Chemistry: Synthesis and Biomedical Applications of Glycans and Glycoconjugates covers biomedically relevant bacterial cell wall carbohydrates including recent findings on biosynthetic aspects, advances in the chemical assembly of bacterial lipopolysaccharide fragments and teichoic acids, and modern NMR approaches to unravel structural details. The first part introduces and provides the relevant background for synthetic glycoconjugate vaccines. The second section focuses on synthetic carbohydrate-based vaccines of therapeutic potential that are licensed or under development. This second volume of Recent Trends in Carbohydrate Chemistry is ideal for researchers w...

Index of Patents Issued from the United States Patent and Trademark Office
  • Language: en
  • Pages: 2418

Index of Patents Issued from the United States Patent and Trademark Office

  • Type: Book
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  • Published: 1995
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  • Publisher: Unknown

None

Carbohydrate Chemistry
  • Language: en
  • Pages: 411

Carbohydrate Chemistry

Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in this field appearing in the organic chemical literature is increasing because of the enhanced importance of the subject, especially in areas of medicinal chemistry and biology. In no part of the field is this more apparent than in the synthesis of oligosaccharides required by scientists working in glycobiology. Clycomedicinal chemistry and its reliance on carbohydrate synthesis is now very well established, for example, by the preparation of specific carbohydrate- based antigens, especially cancer-specific oligosaccha...

Microbial Extracellular Polymeric Substances
  • Language: en
  • Pages: 266

Microbial Extracellular Polymeric Substances

Microbial extracellular polymeric substances (EPS) are the key components for the aggregation of microorganisms in biofilms, flocs and sludge. They are composed of polysaccharides, proteins, nucleic acids, lipids and other biological macromolecules. EPS provide a highly hydrated gel matrix in which microbial cells can establish stable synergistic consortia. Cohesion and adhesion as well as morphology, structure, biological function and other properties such as mechanical stability, diffusion, sorption and optical properties of microbial aggregates are determined by the EPS matrix. Also, the protection of biofilm organisms against biocides is attributed to the EPS. Their matrix allows phase separation in biofiltration and is also important for the degradation of particulate material which is of great importance for the self purification processes in surface waters and for waste water treatment.

Polysaccharides
  • Language: en
  • Pages: 1170

Polysaccharides

  • Type: Book
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  • Published: 1998-05-12
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  • Publisher: CRC Press

Offers comprehensive coverage of the structural characterization of polysaccharides-emphasizing commercially available and potential exopolysaccharides as well as new applications. Presents the major chemical and physical properties of polysaccharides and derivatives.

Biopolymer Chemistry
  • Language: en
  • Pages: 402

Biopolymer Chemistry

The book contains a description of the chemical structure of biological macromolecules, their size and shapes (conformation), and how the structure and the conformation determine the physical properties of such molecules. This book discusses the relationships between the chemical and physical properties of such molecules and their technological and bio-medical properties. It is designed for second or third year bachelor's students in chemistry or physics, and for first year students in master's programmes in biochemistry, biotechnology, glycobiology and bio-nanotechnology. The book will be an asset for programmes for polymer chemistry and technology. Professor Emeritus Olav SmidsrÃ?Â, d, D...

Concise Polymeric Materials Encyclopedia
  • Language: en
  • Pages: 1782

Concise Polymeric Materials Encyclopedia

  • Type: Book
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  • Published: 1998-08-28
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  • Publisher: CRC Press

Concise Polymeric Materials Encyclopedia culls the most used, widely applicable articles from the Polymeric Materials Encyclopedia - more than 1,100 - and presents them to you in a condensed, well-ordered format. Featuring contributions from more than 1,800 scientists from all over the world, the book discusses a vast array of subjects related to the: synthesis, properties, and applications of polymeric materials development of modern catalysts in preparing new or modified polymers modification of existing polymers by chemical and physical processes biologically oriented polymers This comprehensive, easy-to-use resource on modern polymeric materials serves as an invaluable addition to reference collections in the polymer field.

Bacterial Adhesion
  • Language: en
  • Pages: 484

Bacterial Adhesion

Study of the phenomena of bacterial adhesion to surfaces has accelerated considerably over the past 10 to 15 years. During this period, microbiologists have become increasingly aware that attachment to a substratum influences considerably the activities and structures of microbial cells. Moreover, in many cases attached communities of cells have important effects on their substratum and the surrounding environment. Such phenomena are now known to be important in plant and animal hosts, water and soil ecosystems, and man-made structures and industrial processes. Much work on microbial adhesion in the early 1970s was descriptive. Those studies were important for detecting and describing the ph...