You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
The 49th Engineer Combat Battalion is called the "Ghost Battalion" because so little is known about this fascinating unit in WWII and its contributions to history. The 49th landed on Utah Beach on D-day, clearing beach obstacles, mines, taking and holding key points, building bridges and rescuing Airborne soldiers trapped behind enemy lines. Follow this unit through major campaigns and battles including Ardennes (Battle of the Bulge), Huertgen Forest, Cherbourg, Cologne Plain and Ruhr Pocket. This is a true historical rendering of their story taken from actual unit journals, battle casualty reports, photos and maps.
Bournemouth in the 1950s & '60s offers a rare glimpse of life in the town during a fascinating period, which started with post-war austerity and ended with Britain becoming the music and fashion capital of the world. This volume focuses on Bournemouth as it is most fondly remembered: as a great seaside resort. Including views of Bournemouth's premier hotels, beaches, and seaside attractions, this delightful book is sure to appeal to all who remember these decades and everyone who knows and loves this vibrant seaside town.
The 2019 edition of this acclaimed, highly trusted national guide - the home of the hats - reviews 500 restaurants around Australia and award the best eateries from Darwin to Hobart, Melbourne to Perth, and Sydney to Brisbane. The Age Good Food Guide was launched in 1979 and The Sydney Morning Herald Good Food Guide followed five years later. With the addition of The Brisbane Times, The Canberra Times and WA Today, the Good Food Guide is Australia's most trusted restaurant guide, compiled and edited by respected, independent critics. Reviewers arrive unannounced, pay for their own meals and are stringent judges, looking at service, ambiance, the X factor and, of course, the food. Hats are awarded to the best of the best. To achieve a hat is a pinnacle of a chef's career and a restaurant's history, and the term 'hatted' has become part of the Australian lexicon.
This book describes the rise and decline of Bournemouth's Jewish hotels and guest houses within the context of Anglo-Jewish history, the growth of Bournemouth as a premier resort and the evolution of its Jewish community. It explores the decline and changing nature of Bournemouth's Jewish holiday trade before examining different aspects of hotel and guest house life - the food, religious activities and entertainment. It concludes with a detailed analysis of the historical significance and many legacies of the kosher establishments, illuminating the hopes, achievements and sorrows of generations of British Jews as they attempted to balance the goal of assimilation with the desire for a world of their own. Throughout the book, the focus is on those who ran, staffed and stayed in the kosher establishments, shedding light on the dynamics of the mainly family-run businesses. Based largely on interviews, the text is replete with humorous and poignant memories and stories that enliven the text.
This guide divides the path into eight sections and each is accompanied by a sketch map, photographs, clear walking directions and information about points of interest along the way.
The new Rough Guide to England is the definitive insider's guide to a country rich in history, heritage and culture. Now in full colour throughout, this fully updated guide has clear maps, detailed itineraries and regional highlights. Now available in PDF format. There's practical information and advice on visiting England's beautiful countryside and coastline, as well as the many diverse cities, towns and picture-postcard villages. Don't miss a thing with up-to-date reviews of the best places to stay, from boutique hotels to budget hostels, the most authentic pubs and new-on-the-scene restaurants, and the most exciting activities and experiences. Whether you're camping on a remote Cornish peninsula, hiking in the Peak District, being pampered in a spa town or browsing markets in London's East End, explore every corner of this superb country with easy-to-use maps and detailed sights information. Make the most of your time on EarthTM with The Rough Guide to England.
A genealogy and history of the Dean family (later Cooper Dean) of Bournemouth, Dorset, England from 1690 to 1984. This family line became extinct at the deaths of Ellen and Edith Cooper Dean as they were the last of the line and died childless. Also includes a history of Bournemouth in the context of the part played by the Dean family.