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Bursting Bubbles
In Bursting Bubbles, Robert Walters takes us on a journey to visit Champagne's great growers. Along the way, he reveals a secret history of Champagne and dispels many of the myths that still persist about this celebrated wine style. Controversial and ground breaking, Bursting Bubbles will change the way you think about Champagne.
Bubbles: A Ladybird Expert Book
Part of the new Ladybird Expert series, Bubbles is a clear, surprising and entertaining introduction to the science of bubbles. Bubbles are beautiful, ephemeral, fun, fragile, jolly and slightly unpredictable. We're all familiar with them, but we don't often ask what they actually are. The great scientists of the Western world - Robert Hooke, Isaac Newton, Lord Rayleigh and more - studied bubbles seriously. They recognised that they had a lot to say about the nature of the physical world, and they poked, prodded and listened to find out what it was. In the years since, we've learned that this bulbous arrangement of liquid and gas does things that neither the gas or the liquid could do by its...
The Magic Bubbles
Oliver knows that his bubbles are magic. They take him on wonderful journeys to faraway places. Then one day it seems that the bubbles have lost their power... was the magic really inside Oliver all along? An uplifting tale about the beauty of imagination.
Champagne
'A brilliant and appealing book. The story it tells is fascinating and compelling, leaving me thirsty to try some of the wines that are its subject' - Tim James, Wine Mag Once upon a time, the region of Champagne produced only still wines - wines that were not meant to sparkle. If a Champagne had bubbles in it, it was faulty, undrinkable, an abomination. How did Champagne go from vin du diable ('devil's wine') to Veuve Clicquot? And how did the rise of a group of artisanal producers in Champagne over the last twenty years challenge everything we thought we knew about this famous wine and region? In Champagne: A secret history, Robert Walters takes us on a journey to visit these great growers. Along the way, he reveals the clandestine history of the region and dispels many of the myths that persist about the world's most celebrated wine style. Controversial and ground-breaking, this book will change the way you think about Champagne.
Boom and Bust
Why do stock and housing markets sometimes experience amazing booms followed by massive busts and why is this happening more and more frequently? Boom and Bust reveals why bubbles happen, and why some bubbles have catastrophic economic, social and political consequences, whilst others have actually benefited society.
Bibble and the Bubbles
Bobby wonders where the bubbles go and Bibble, in Space, wonders where they come from. Bibble goes in search of the origin of the bubbles and also finds himself a new friend.
Bubbles Float, Bubbles Pop
"Simple text and photographs explain the basic science behind bubbles"--Provided by publisher.
Fizzics
"We've all spent summers past blowing bubbles in the backyard. But the humble bubble (and its opposite, the droplet) are fascinating cornerstones of the world around us. This book, breathtaking in its scope, describes for a general reader (no math, no physics, no equations) the compelling behavior of these seemingly simple objects. Young reveals the secrets of successful springboard diving, whether knuckle cracking gives you arthritis, and why dolphins can't go faster. The realm of droplets allows our author to showcase why the sky is blue, how atom smashers work, and the rich source of science that is the kitchen faucet. He explores collections of bubbles--foams--and discusses the early yea...
