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"Over 80 folds for every occasion, from formal dinners and informal get-togethers to parties, special occasions and corporate events. Perfect for both the catering industry and entertaining at home, Luigi's Language of Napkin Folding shows you how to create a striking and elegant dining table through the art of napkin folding, in simple easy-to-follow steps."--Back cover
Presenting evidence from an array of archival and original resources, this book chronicles the development and derailment of sectarian tensions in the city of Liverpool.
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This textbook provides a broad introduction to the biological processes underlying infectious diseases in a range of hosts and pathogens. The text covers topics at all levels of biological organization, from the molecular and cellular level, organismal level, and population and ecosystem level, and goes well beyond infectious diseases of humans. The details of how microbes interact with their hosts are unique for each interaction, but emphasis is on the common principles of host-pathogen interactions that result in disease. Biology of Infectious Disease: From Molecules to Ecosystems is aimed at undergraduate and early graduate-level students in biology or public health, including pre-medical and pre-public-health students, who are interested in a broad introduction to infectious disease but do not have any previous background in microbiology or immunology.
Phyto-pathogens are one of the dominating components which badly affect crop production. In light of the global food demand, sustainable agricultural plans utilizing agrochemicals became necessary. The role of beneficial microbes in the defense priming of host plants has been well documented. This book details new aspects of microbial-assisted plant protection and their role in agricultural production, economy, and environmental sustainability.
The first comprehensive review of key advances in biostimulant research Covers key groups of biostimulants: humic substances, seaweed extracts, protein hydrolysates, silicon, plant growth-promoting rhizobacteria (PGPR) and arbuscular mycorrhizal fungi (AMF) Discusses key advances in research and practical applications of biostimulants in the field
Biostimulants (a diverse class of compounds including substances or microorganisms) are helpful in sustainable plants growth and development. They accelerate plant growth, yield, and chemical composition even under unfavorable conditions. The main biostimulants are nitrogen-containing compounds, humic materials, some specific compounds released by microbes, plants, and animals, various seaweed extracts, bio-based nanomaterials, phosphite, silicon, and so on. Additionally, new generation products and bioproducts are being developed for sustainable plant growth and protection. Some research works in the area of biotechnology and nanobiotechnology have shown improved sustainable plant growth an...