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Nutrition and Fitness
This is the first of two volumes recording the proceedings of the 3rd International Conference on Nutrition and Fitness. It is the first publication to provide the latest research on the role of exercise and nutrients in gene expression; define the relationship that exists among exercise, nutrition, health and fitness, and examine the scientific evidence from an evolutionary perspective. Stimulating and well-organized, this volume will interest geneticists, anthropologists, exercise physiologists, nutritionists and dietitians, psychologists and psychiatrists, pediatricians, internists, general practitioners, health care providers, industrial scientists, policymakers, and national and international governmental organizations.
Adopting Improved Farm Technology
The physical, institutional and policy environment; The determinants and effects of technology adoption; Determinants of other factors influencing technology adoption.
To Feed Ourselves
None
Adoption of Hybrid Maize in Zambia
Research and policy issues in adoption of hybrid maize in Zambia; Analytical approach abd methodology; Agriculture in Eastern Province; Characteristics and determinants of hybrid maize adoption; Labor allocation patterns; Food consumption and nutrient intakes; Effects on health and nutritional status;
Cajanus
None
