Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
The English Reports
None
Victorian Celebrity Culture and Tennyson's Circle
Tennyson experienced at first hand the all-pervasive nature of celebrity culture. It caused him to retreat from the eyes of the world. This book delineates Tennyson's reluctant celebrity and its effects on his writings, on his coterie of famous and notable friends and on the ever-expanding, media-led circle of Tennyson's admirers.
A History of Food in Literature
When novels, plays and poems refer to food, they are often doing much more than we might think. Recent critical thinking suggests that depictions of food in literary works can help to explain the complex relationship between the body, subjectivity and social structures. A History of Food in Literature provides a clear and comprehensive overview of significant episodes of food and its consumption in major canonical literary works from the medieval period to the twenty-first century. This volume contextualises these works with reference to pertinent historical and cultural materials such as cookery books, diaries and guides to good health, in order to engage with the critical debate on food and literature and how ideas of food have developed over the centuries. Organised chronologically and examining certain key writers from every period, including Chaucer, Shakespeare, Austen and Dickens, this book's enlightening critical analysis makes it relevant for anyone interested in the study of food and literature.
Victorian Celebrity Culture and Tennyson's Circle
Tennyson experienced at first hand the all-pervasive nature of celebrity culture. It caused him to retreat from the eyes of the world. This book delineates Tennyson's reluctant celebrity and its effects on his writings, on his coterie of famous and notable friends and on the ever-expanding, media-led circle of Tennyson's admirers.
Dickensland
The intriguing history of Dickens’s London, showing how tourists have reimagined and reinvented the Dickensian metropolis for more than 150 years Tourists have sought out the landmarks, streets, and alleys of Charles Dickens’s London ever since the death of the world-renowned author. Late Victorians and Edwardians were obsessed with tracking down the locations—dubbed “Dickensland”—that famously featured in his novels. But his fans were faced with a city that was undergoing rapid redevelopment, where literary shrines were far from sacred. Over the following century, sites connected with Dickens were demolished, relocated, and reimagined. Lee Jackson traces the fascinating history ...
The Revised Reports
None
