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Brew a Batch
Join the craft beer phenomenon by learning to brew and bottle your own beer, brewed the way you like it and using only basic home brewing equipment. Christopher Sidwa - head brewer and co-founder of wildly popular craft brewery Batch Brewing Co. - walks you through the entire process, from choosing the best ingredients to setting up your home brewery, a full guide to brewing techniques, even how to taste and assess your batch. There is no mistake Christopher hasn't made while brewing at home, so that you don't have to. This lively handbook assumes no prior knowledge and covers all the advice you need to start brewing great beer.
Language and computers
This book offers an accessible introduction to the ways that language is processed and produced by computers, a field that has recently exploded in interest. The book covers writing systems, tools to help people write, computer-assisted language learning, the multidisciplinary study of text as data, text classification, information retrieval, machine translation, and dialog. Throughout, we emphasize insights from linguistics along with the ethical and social consequences of emerging technology. This book welcomes students from diverse intellectual backgrounds to learn new technical tools and to appreciate rich language data, thus widening the bridge between linguistics and computer science.
Yeast
Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. Sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer, plus step by step procedures, equipment lists and a guide to troubleshooting are included.
Home Brew Recipe Bible
Your Comprehensive Guide to Brewing and Beyond If you’ve ever wanted to learn to brew beer from an expert, look no further. Award-winning homebrewer Chris Colby of Beer & Wine Journal offers recipes for every major style of beer to teach novice, intermediate and advanced brewers more about the craft and science of brewing. From classic styles like pale ales, IPAs, stouts and porters, to experimental beers such as oyster stout, bacon-smoked porter and jolly rancher watermelon wheat, brewers will learn more about brewing techniques and beer ingredients. Chris also shows how recipes can be modified to suit an individual brewer’s taste or to transform one beer style into a related style, creating a lot of different and fantastic beer options. Quench your thirst for brewing knowledge on a journey through 101 different beers, spanning all the major beer categories in the 2016 Beer Judge Certification Program (BJCP) guidelines and most in the Great American Beer Festival (GABF) guidelines.
Real World Haskell
This easy-to-use, fast-moving tutorial introduces you to functional programming with Haskell. You'll learn how to use Haskell in a variety of practical ways, from short scripts to large and demanding applications. Real World Haskell takes you through the basics of functional programming at a brisk pace, and then helps you increase your understanding of Haskell in real-world issues like I/O, performance, dealing with data, concurrency, and more as you move through each chapter.
Computational Linguistics and Intelligent Text Processing
This book constitutes the refereed proceedings of the 7th International Conference on Computational Linguistics and Intelligent Text Processing, held in February 2006. The 43 revised full papers and 16 revised short papers presented together with three invited papers were carefully reviewed and selected from 176 submissions. The papers are structured into two parts and organized in topical sections on computational linguistics research.
Britain's Lost Breweries
Fully illustrated with stunning photographs of dray horses, coopers and grand Victorian architecture, an elegy for the loss of so many of our classic homes of beer. The latest is Tetley’s in Leeds: by the end of this year the classic Yorkshire beer will no longer be brewed in the county, but rather in Wolverhampton, and its historic brewery in the city will have closed. But Britain’s classic breweries have been closing since the sixties, usually taking their much-loved and flavoursome beers with them. Now, Chris Arnot visits thirty towns and cities where the historic brewery has gone, from Sunderland and Vaux in the north-east to Brighton and Tamplin’s on the south coast, and London, w...
Grammatical theory: From transformational grammar to constraint-based approaches (Fifth revised edition)
This book introduces formal grammar theories that play a role in current linguistic theorizing (Phrase Structure Grammar, Transformational Grammar/Government & Binding, Generalized Phrase Structure Grammar, Lexical Functional Grammar, Categorial Grammar, Head-Driven Phrase Structure Grammar, Construction Grammar, Tree Adjoining Grammar). The key assumptions are explained and it is shown how the respective theory treats arguments and adjuncts, the active/passive alternation, local reorderings, verb placement, and fronting of constituents over long distances. The analyses are explained with German as the object language. The second part of the book compares these approaches with respect to ...
