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Côte D'Or
  • Language: en
  • Pages: 1020

Côte D'Or

in the Cote D'Or, exploring, tasting, and assessing the region's wines. His book is a work of love and passion, praise and criticism, understanding and scholarship. Above all, it is a celebration of one of the world's great wine regions, the people who live there, and their fabled wines. 15 maps.

Côte d'Or
  • Language: en

Côte d'Or

Côte d'Or is small but its influence is huge and its complicated vineyard structure can be confusing even for wine professionals. Raymond Blake paints a complete picture of life there: the history, the culture, the people, the place, the geography and the climate. The Côte d’Or may be small in size but its influence is huge and its reputation alone can intimidate even the most seasoned wine professional. Divided into two halves, the Côte de Nuits and the Côte de Beaune, it is little more than a 30-mile stretch of vineyard but some of the world’s best known – and most expensive – wines are produced here. Of all the world’s wine regions it is here that terroir pushes itself to th...

The Correlation of the Jurassic Rocks of the Cote-d'Or and the Colteswoldhills
  • Language: en
  • Pages: 102

The Correlation of the Jurassic Rocks of the Cote-d'Or and the Colteswoldhills

  • Type: Book
  • -
  • Published: 1869
  • -
  • Publisher: Unknown

None

Wine For Dummies
  • Language: en
  • Pages: 434

Wine For Dummies

Wine enthusiasts and novices, raise your glasses! The #1 wine book has been extensively updated! If you’re a connoisseur, Wine For Dummies, Fourth Edition will get you up to speed on what’s in and show you how to take your hobby to the next level. If you’re new to the world of wine, it will clue you in on what you’ve been missing and show you how to get started. It begins with the basic types of wine, how wines are made, and more. Then it gets down to specifics: How to handle snooty wine clerks, navigate restaurant wine lists, decipher cryptic wine labels, and dislodge stubborn corks How to sniff and taste wine How to store and pour wine and pair it with food Four white wine styles: ...

The Wines of Burgundy
  • Language: en
  • Pages: 940

The Wines of Burgundy

Ten years after the publication of the highly acclaimed, award-winning Côte D'Or: A Celebration of the Great Wines of Burgundy, the "Bible of Burgundy," Clive Coates now offers this thoroughly revised and updated sequel. This long-awaited work details all the major vintages from 2006 back to 1959 and includes thousands of recent tasting notes of the top wines. All-new chapters on Chablis and Côte Chalonnaise replace the previous volume's domaine profiles. Coates, a Master of Wine who has spent much of the last thirty years in Burgundy, considers it to be the most exciting, complex, and intractable wine region in the world, and the one most likely to yield fine wines of elegance and finesse. This book is an indispensable guide for amateur and professional alike by one of the world's leading wine experts, writing with his habitual expertise, lucidity, and unequaled firsthand knowledge.

Parker's Wine Buyer's Guide, 7th Edition
  • Language: en
  • Pages: 1539

Parker's Wine Buyer's Guide, 7th Edition

Featuring a fresh layout, revised maps, and more detail than ever before, the seventh edition of Parker's Wine Buyer's Guide offers collectors and amateurs alike the ultimate resource to the world's best wines. Understanding that buyers on every level appreciate a good deal, Parker separates overvalued bottles from undervalued, with wine prices instantly shifting according to his evaluations. Indifferent to the wine's pedigree, Parker's eminent 100-point rating system allows for independent, consumer-oriented, inside information. The latest edition of Parker's Wine Buyer's Guide includes expanded information on Spain, Portugal, Germany, Australia, Argentina, and Chile, as well as new sections on Israel and Central Europe. As in his previous editions, Parker provides the reassurance of a simple number rating, predictions for future buying potential, and practical overviews of regions and grapes. Altogether, an indispensable resource from the man the Los Angeles Times calls “the most powerful critic of any kind.”

Catalogue of Official A.E.F. Photographs
  • Language: en
  • Pages: 588

Catalogue of Official A.E.F. Photographs

  • Type: Book
  • -
  • Published: 1919
  • -
  • Publisher: Unknown

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Catalogue of Official A.E.F. Photographs Taken by the Signal Corps, U.S.A.
  • Language: en
  • Pages: 590
Windows on the World Complete Wine Course
  • Language: en
  • Pages: 300

Windows on the World Complete Wine Course

Zraly employs his usual inimitable irreverent style as he takes a close look at America's wines and their history, discussing varieties from all 50 states.

Essays on the French Revolution
  • Language: en
  • Pages: 150

Essays on the French Revolution

Clarke Garrett examines the differing responses of Catholics and Protestants and the resulting disturbances. Roderick Phillips describes the wide variation in provincial response to the revolutionary assembly's family reform measures. He traces the different reactions of urban and rural residents to such legal measures as liberalization of divorces, secularization of birth, death, and marriage registrations, and inheritance reform. Peasants in central France were already engaged in total revolution when Joseph Fouche arrived there in late 1793. Nancy Fitch argues that Fouche was formed by his encounter with indigenous peasant radicalism as much as the peasants were influenced by his rhetoric of a new political culture. Donald Sutherland, summarizing scholarly debate on the subject, argues that, in the final analysis, the Revolution itself was tragically and profoundly alien to many French men and women in 1789.