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Renowned chef and author David Ruggerio takes you back to Brooklyn and introduces you to the Italian-American experience and cuisine he knows, grew up with, and adores. This humble cuisine reflects a beautiful narrative of joy, sadness, fatigue but always rich in humanity and heritage. A TOMATO GROWS IN BROOKLYN is full of luscious pictures with more than 135 recipes that will make your mouth water. With a bite of Involtini of Eggplant, a taste of Octopus in Warm Vinaigrette, a forkful of Carbonara of Artichoke, a morsel of Gnocchi all'Amatriciana, or a mouthful of Panna Cotta of Orange, Caramel and Figs, you will discover what makes the Italian American cuisine of Brooklyn unique.
In this work, the authors integrate three major basic themes of neuroscience to serve as an introduction and review of the subject.
The face of 1980s television was shaped by a man who stayed behind the scenes. Stephen Cannell's reluctant white knights--put-upon private eye James Rockford, World War II fly-boys the Black Sheep Squadron, hapless superhero Ralph Hinckley, fugitive mercenaries the A-Team, and maverick cop Hunter--traversed the television landscape from the 1970s to the 1990s. Cannell changed the face of the action-adventure genre, updating the crime-show format with a hybrid of rebellious morality, juvenile wit, intelligent sarcasm, and radical conservatism. This book discusses in detail the programs of the writer-producer and lists every episode of his award-winning productions from the early 1970s to the early '90s. The book features publicity photos and descriptions of unsold pilots.
This book relates a passion gone awry and a dream interrupted. It is a story of a courageous comeback. You'll find yourself crying with and cheering on David as he takes you from childhood adventures and racetracks to hospitals and rehabilitation centers. His quest and level of fulfillment of living a normal life will truly inspire you.
You don't have to have a degree in computer science to enjoy this unique collection of funny stories, parodies, laughable true-life incidents, comic song lyrics, and jokey poems from the world of computing. Humour the Computer brings together a selection of some of the best computer-related humorous material culled from a variety of sources: news groups and FTP sites on the Internet, The New Yorker, Punch, New Scientist, BYTE, Datamation, Communications of the ACM, The Journal of Irreproducible Results, and many more. Among other topics, the 70-odd assorted writings embrace the impact of computing on our lives, hilarious hardware, silly software, first encounters with computing, computer companies that we love, programming pains, and absurd academia.
Examines the role that the brain's circuitry plays in the development of human emotions and responses and how this relationship needs to be understood in order to improve treatment of emotional disorders.
Ruggerio is a 3-time, 3-star chef & owner of some of New York's finest restaurants. Having apprenticed with some of the greatest chefs in France, Ruggerio has chosen to return to his Italian roots for this, his first book.
As he did so lovingly in "Little Italy Cookbook", Ruggerio invites readers into the kitchen, this time to the family kitchens of the old country: Naples and Sicily. Straightforward recipes aim for authentic, traditional preparations, and instructive sidebars introduce readers to Italian fundamentals. 80 color photos.