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Oscar Wilde and the Art of Lying
Utilizing Wilde’s own characters “Vivian” and “Cyril,” this critique in play format begins by discussing the playwright’s ideas on the relation of Art to Life, exploring his pronouncements on the artist’s true purpose. Wilde’s statement about the artist as a “creator of beauty”, found in his “Preface to the Picture of Dorian Gray”, is then examined with regard to his last and most popular play, The Importance of Being Earnest. Discussing …Earnest in extensis, this book discovers whether the elegant artificiality and epigrammatic conceits of contemporary farce prevail as beauty per Wilde’s earlier theories as expressed in The Decay of Lying. The consequence of Wilde’s assault on Victorian values is considered in terms of its social contribution to perceptions of beauty and the way in which we might appreciate both the playwright and …Earnest now.
Mycotoxins: Biochemical Approach
This book presents a number of mycotoxins of great importance for animal and human health. Also, emphasizing mycotoxins with pharmaceutical relevance.
HITLER
First published by Arthème Fayard in 1936, this book is an account of Louis Bertrand’s visit to the Reichsparteitag at Nuremberg the previous Fall. Bertrand spent an entire week in Nuremberg, observing both Adolph Hitler and the National Socialist movement. It was a unique occasion to view Hitler up close, to hear him speak and see him in contact with fellow Germans. Bertrand felt such an event should interest a Frenchman to the highest degree, particularly a professional observer such as himself. In writing this book, Bertrand was quick to point out he was not an Hitlerian. He was in Nuremberg for the sole reason to observe and understand: this, he claimed, was the duty of every patriot ...
Molecular Identification of Fungi
Fungi enjoy great popularity in pharmaceutical, agricultural, and biotechnological applications. Recent advances in the decipherment of whole fungal genomes promise an acceleration of these trends. This timely book links scientists from different parts of the world who are interested in the molecular identification of fungi combined with the exploration of the fungal biodiversity in different ecosystems. It provides a compendium for scientists who rely on a rapid and reliable detection of fungal specimens in environmental as well as clinical resources in order to ensure the benefit of industrial and clinical applications. Chapters focus on the opportunities and limits of the molecular marker-mediated identification of fungi. Various methods, procedures and strategies are outlined. Furthermore, the book offers an update of the current progress in the development of fungal molecular techniques, and draws attention to potential and associated problems, as well as integrating theory and practice.
Fusarium
It has been over 200 years since Fusarium pathogens were described for the first time, and they are still in the spotlight of researchers worldwide, mostly due to the mycotoxigenic abilities and the subsequent introduction of harmful metabolites into the food chain. The accelerating climatic changes are resulting in pathogen population and chemotype shifts all around the world, thus increasing the demand for continuous studies of factors that affect the virulence, disease severity and mycotoxin accumulation in plant tissues. This Special Issue summarizes recent advances in the field of Fusarium genetics, biology and toxicology.
Safety Evaluation of Certain Mycotoxins in Food
This volume contains monographs prepared at the fifty-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). Five mycotoxins or groups of mycotoxins that contaminate food commodities were evaluated at the meeting: aflatoxin M1, fumonisins B1, B2, and B3, ochratoxin A, deoxynivalenol, and T -2 and HT -2 toxins. The monographs in this volume summarize the data that were reviewed on these contaminants, including information on metabolism and toxicity, epidemiology, analytical methods for their measurement in food commodities, sampling protocols, effects of processing, levels and patterns of contamination of food commodities, food consumption, and prevention and control. Based upon this information the Committee assessed the risks associated with intake of these mycotoxins.
Cockpit Displays
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Human Factors of Stereoscopic 3D Displays
Human Factors of Stereoscopic Displays provides an overview of all vision-relevant topics and issues that inform stereo display design from a user-centric or human factor, perspective. Although both the basic vision science literature and the applied literature will be reviewed, the strength and originality of this book comes from the emphasis on the basic science literature on human stereo vision and its implications for stereo display design. The reader will learn how to design stereo displays from a human vision/human factors perspective. Over the past several years, there has been a growing interest in the development of high-quality displays that present binocular parallax information t...
