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Optimising poultry flock health
  • Language: en
  • Pages: 311

Optimising poultry flock health

Provides an authoritative review on recent research undertaken on understanding the mechanisms of transmission of major poultry diseases (Avian Influenza, Salmonella) Reviews best practices for preventing and/or controlling disease outbreaks in poultry, including health monitoring, vaccinations and improved biosecurity measures Considers how bird health can be optimised at multiple stages of production, focussing on chicks, broilers, layers and breeders

Achieving durable disease resistance in cereals
  • Language: en
  • Pages: 670

Achieving durable disease resistance in cereals

Provides an authoritative review of the key developments in achieving durable disease resistance in cereal crops Comprehensive coverage of the major diseases that affect cereal crops (Fusarium head blight, Septoria tritici blotch, tan spot) Assesses the key challenges in breeding durable disease-resistant cereals faced globally, with dedicated chapters to the regional strategies established by North America, North-west Europe, North Africa and West Asia

Understanding the behaviour and improving the welfare of chickens
  • Language: en
  • Pages: 454

Understanding the behaviour and improving the welfare of chickens

Very strong focus on key advances in understanding chicken behaviour, including sensory perception, pain and stress responses, learning and cognition as well as social behaviour Coverage of latest wearable, video and acoustic technologies to monitor chicken welfare Comprehensive coverage of welfare issues across the value chain, from hatcheries to catching, transport and slaughter

Developing smart agri-food supply chains
  • Language: en
  • Pages: 318

Developing smart agri-food supply chains

Highlights current issues that challenge the safety of agri-food supply chains (e.g. food adulteration, malicious contamination) Assesses the recent developments implemented to improve safety and quality at all levels of the agri-food supply chain, including the use of smart agri-food systems Emphasis on the need for improved tracking and traceability systems of food products to prevent and manage potential threats to safety

Advances in sustainable dairy cattle nutrition
  • Language: en
  • Pages: 318

Advances in sustainable dairy cattle nutrition

Reviews advances in our understanding of key nutritional requirements (carbohydrate, protein, lipids) and their utilisation in dairy cattle production Considers how a greater understanding of dairy cattle nutrition could improve the sustainability of the dairy sector and reduce its contribution of GHG emissions to the atmosphere Assesses the development of alternative feed sources from agricultural co-products, including sources of fibre from fruit pulp, protein from distillers grains and starch from cereals

Biopesticides for sustainable agriculture
  • Language: en
  • Pages: 272

Biopesticides for sustainable agriculture

Reviews key steps in biopesticide product development Comprehensive coverage of the range of biopesticides, from microbial to natural substance-based biopesticides Strong focus on pheromone and allelochemical semiochemicals as well as peptide-based biopesticides

Advances in poultry nutrition
  • Language: en
  • Pages: 382

Advances in poultry nutrition

Reviews the development of novel feed sources as feed for poultry, focussing on the use of essential oils, macroalgae, microalgae and corn fermented protein Addresses the recent advances in understanding the role of individual nutrients and additives in poultry nutrition Considers the range of methods and techniques implementable to maintain the safety of poultry feed and prevent mycotoxin contamination

Energy-smart farming
  • Language: en
  • Pages: 240

Energy-smart farming

Comprehensive assessment of global agricultural on-farm energy costs, such as lighting and ventilation systems, operation and maintenance of farm machinery, as well as water and irrigation management Explores the development of alternative, renewable energy systems, such as agrivoltaics, biomass heat technologies and anaerobic digestion for producing biogas from organic waste Considers the practical application and implementation of energy-smart farming technologies in crop and livestock production, presenting case studies on energy-smart dairy, pig and poultry farming

Smart farms
  • Language: en
  • Pages: 181

Smart farms

Provides a detailed overview of the recent trends in farm information management systems, including their evolution and role in improving farmer decision making Considers the range of data mining techniques used in decision support systems, such as artificial neural networks and support vector machines Includes a selection of case studies which explore the use of decision support systems in optimising farm management and productivity

Improving soil health
  • Language: en
  • Pages: 328

Improving soil health

Assesses the viability of management strategies implemented to improve soil health, e.g. intercropping and zero tillage Provides a comprehensive coverage of the dimensions of soil health Reviews the role of organic and other amendments in improving soil health