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Raising Snails
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Snail Gathering Life
Snail Gathering Life explores the surprising world of edible snails, linking biology, cooking, and cultural traditions. This book highlights how snail harvesting embodies sustainable food practices and a deep connection to the natural environment. Delving into the life cycles of edible snails, the book uncovers optimal harvesting conditions, emphasizing the importance of zoology and ecology. It also reveals the historical significance of snail consumption, tracing its evolution from ancient times to present-day regional culinary practices. The book uniquely integrates scientific, cultural, and culinary perspectives, offering a comprehensive look at snail harvesting. It begins by establishing...
Resource Publication
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Alternative Proteins
In the last decade, there has been substantial research dedicated towards prospecting physiochemical, nutritional and health properties of novel protein sources. In addition to being driven by predictions of increased population and lack of a parallel increase in traditional protein sources, main drivers for the rise in novel proteins/ novel foods research activities is linked to significant changes in young consumers’ attitudes toward red meat consumption and their interest in new alternative protein products. Alternative Proteins: Safety and Food Security Considerations presents up-to-date information on alternative proteins from non-meat sources and examines their nutritional and functi...
Biodiversity
Proceedings of the 17th All India Congress of Zoology and National Symposium on Co-existence with Friendly Fauna of India, held at Pune during 15-17 October 2006.
Consular Reports
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