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Meat-Eating and Human Evolution
When, why, and how early humans began to eat meat are three of the most fundamental unresolved questions in the study of human origins. Before 2.5 million years ago the presence and importance of meat in the hominid diet is unknown. After stone tools appear in the fossil record it seems clear that meat was eaten in increasing quantities, but whether it was obtained through hunting or scavenging remains a topic of intense debate. This book takes a novel and strongly interdisciplinary approach to the role of meat in the early hominid diet, inviting well-known researchers who study the human fossil record, modern hunter-gatherers, and nonhuman primates to contribute chapters to a volume that integrates these three perspectives. Stanford's research has been on the ecology of hunting by wild chimpanzees. Bunn is an archaeologist who has worked on both the fossil record and modern foraging people. This will be a reconsideration of the role of hunting, scavenging, and the uses of meat in light of recent data and modern evolutionary theory. There is currently no other book, nor has there ever been, that occupies the niche this book will create for itself.
Archaeologies of the Middle East
Archaeologies of the Middle East provides an innovative introduction to the archaeology of this fascinating region and a window on both its past and present. Written by some of the top archaeologists of the Middle East: scholars from diverse backgrounds with a wide range of interests and intellectual approaches Coverage spans 100,000 years: from the Paleolithic to Hellenistic times Explores the connections between modern-day politics and the social context of archaeological practice and various underutilized approaches to archaeological interpretation Designed for student use
The Neolithic Revolution in the Near East
One of humanity's most important milestones was the transition from hunting and gathering to food production and permanent village life. This Neolithic Revolution first occurred in the Near East, changing the way humans interacted with their environment and each other, setting the stage, ultimately, for the modern world. Based on more than thirty years of fieldwork, this timely volume examines the Neolithic Revolution in the Levantine Near East and the Mediterranean island of Cyprus. Alan H. Simmons explores recent research regarding the emergence of Neolithic populations, using both environmental and theoretical contexts, and incorporates specific case studies based on his own excavations. ...
Secrets of the Snake Charmer
Note that there is a companion website for this book and it can be seen at: http://secretsofthesnakecharmer.blogspot.com/ Humans and snakes have an intimate and ancient relationship that often revolves around either love or hate. Snakes can be seen as gods, spiritual messengers, symbols of fertility, and guardians of resources in virtually all cultures. But to those that fear them, snakes are seen as venomous creatures that cannot be trusted. In Secrets of the Snake Charmer, John Murphy, a research associate of the Division of Amphibians and Reptiles in the Field Museum of Natural History in Chicago, provides an in-depth, twenty-first century look at snakes utilizing the published research o...
The Faunas of Hayonim Cave, Israel
This pathbreaking analysis of changes in human ecology from the early Mousterian period through the end of Paleolithic cultures in the Levant employs a comparative approach to understanding early human behavioral and environmental change, based on a detailed study of 14 bone assemblages from Hayonim Cave and Meged Rockshelter in Israel’s Galilee.
Mammals of the Holy Land
Over 110 species of mammals roamed the forests, mountains, and deserts of this ancient "Land of Canaan"--Jordan, Israel, Syria, Lebanon, Palestine. Their impact on humans can be seen in cave drawings made by the Neanderthal inhabitants of northern Palestine some 200,000 years ago and gleaned from the writings of all Near Eastern civilizations. In recent centuries, encroachment by an increasing human population has resulted in the extinction of several species--aurochs (wild ox), red deer, onagers, Syrian wild asses roebucks (roe deer), fallow deer, Syrian brown bears, and cheetahs. Currently at risk are such large mammals as the leopard, wolf, wild cat, caracal, ibex, and dessert gazelles as well as may small mammals especially small carnivores, insectivores, and bats. Mammals of the Holy Land, summarizes the information that is known about the mammals that inhabit this historic land. with keys to identification, a glossary of terms, a basic introduction to the study of mammals, and a discussion of the impact these mammals have had on humans, a well as taxonomic and natural history information for each species, this book will be useful to both the professional and non-professional.
Social Zooarchaeology
This is the first book to provide a systematic overview of social zooarchaeology, which takes a holistic view of human-animal relations in the past. Until recently, archaeological analysis of faunal evidence has primarily focused on the role of animals in the human diet and subsistence economy. This book, however, argues that animals have always played many more roles in human societies: as wealth, companions, spirit helpers, sacrificial victims, totems, centerpieces of feasts, objects of taboos, and more. These social factors are as significant as taphonomic processes in shaping animal bone assemblages. Nerissa Russell uses evidence derived from not only zooarchaeology, but also ethnography, history and classical studies, to suggest the range of human-animal relationships and to examine their importance in human society. Through exploring the significance of animals to ancient humans, this book provides a richer picture of past societies.
A Jew's Best Friend?
The dog has captured the Jewish imagination from antiquity to the contemporary period, with the image of the dog often used to characterize and demean Jewish populations in medieval Christendom. This book discusses the cultural manifestations of the relationship between dogs and Jews, from ancient times onwards.
Eat Not this Flesh
Examines the use and avoidance of flesh foods, including beef, pork, chicken, and eggs, camel, dog, horse, and fish, from antiquity to the present day. Simoons finds that the recurrent theme of maintaining ritual purity, good health, and well-being underlies diet habits. He emphasizes that only a full range of factors can explain eating patterns, and stresses the interplay of religious, moral, hygienic, ecological, and economic factors in the context of human culture. From publisher description.
Where the Wild Things Are Now
Domestication has often seemed a matter of the distant past, a series of distinct events involving humans and other species that took place long ago. Today, as genetic manipulation continues to break new barriers in scientific and medical research, we appear to be entering an age of biological control. Are we also writing a new chapter in the history of domestication? Where the Wild Things Are Now explores the relevance of domestication for anthropologists and scholars in related fields who are concerned with understanding ongoing change in processes affecting humans as well as other species. From the pet food industry and its critics to salmon farming in Tasmania, the protection of endangered species in Vietnam and the pigeon fanciers who influenced Darwin, Where the Wild Things Are Now provides an urgently needed re-examination of the concept of domestication against the shifting background of relationships between humans, animals and plants.
