Welcome to our book review site go-pdf.online!

You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.

Sign up

Natural Product Extraction
  • Language: en
  • Pages: 585

Natural Product Extraction

Natural products are used by the food, pharmaceutical and cosmetics industries, and extraction technologies and potential applications for plant extracts are of interest to many industrial sectors. Extraction of natural products in an economic and environmentally friendly way is of high importance to all industries involved. The second edition of this book presents an updated, holistic, in-depth view of the more environmentally benign techniques available for the extraction of natural products, along with their newest applications and case studies. Conventional and emerging extraction techniques are discussed in detail. New topics include enzymes, pulsed electric energy, and on-line/in-line analysis. Written for academics and industrialists working in both natural product extraction and green chemistry, this new edition provides a valuable update on current trends in the field.

World Class
  • Language: en
  • Pages: 420

World Class

Shows how to turn globalization into opportunity--to grow new businesses, create new jobs, revitalize regions, and develop international cities of the future.

Network
  • Language: en
  • Pages: 20

Network

  • Type: Book
  • -
  • Published: 1989
  • -
  • Publisher: Unknown

None

Progress in Cancer Prevention
  • Language: en
  • Pages: 156

Progress in Cancer Prevention

This book presents research on advances in genetics, molecular medicine, biotechnologies, and behavioural sciences that have an impact on primary, secondary and tertiary cancer prevention. It includes research on: Basic mechanisms of neoplastic diseases leading to the identification of molecular pathways that can be employed as targets for cancer prevention; Descriptive, analytical, and molecular epidemiology with emphasis on developing biomarkers of cancer risk assessment and response to cancer prevention; Laboratory and clinical procedures for prognostic evaluation of malignant tumour transformation, progression and response to treatment with cancer preventive agents; Discoveries of natural substances and synthetic agents that have promising cancer preventive potential and elucidating their mechanistic action; Development and assessment of cancer preventive approaches that have potential for being translated into the clinic; Cancer prevention pre-clinical studies and clinical trials; Patient management and education, management of curable lesions, education and lifestyle modification and the role of behavioural factors in cancer aetiology and prevention.

Algae Refinery
  • Language: en
  • Pages: 273

Algae Refinery

  • Type: Book
  • -
  • Published: 2023-12-18
  • -
  • Publisher: CRC Press

Algae Refinery: Up- and Downstream Processes offers complete coverage of algae refinery, including up- and downstream processes while proposing an integrated algal refinery for the advancement of existing technologies and summarizing the strategies and future perspectives of algal refinery. It provides a concise introduction to the algal science, biology, technology, and application of algae. It explains downstream and upstream steps of algal refinery for the production of algal biomass, with several social benefits. Features: Provides various aspects of algal bioprocess including upstream and downstream processes Explains the major research streams of algae structures and their pathways Covers algal-based CO2 capture technology Explores the potential applications of algae for socioeconomical benefits Deliberates algal bioremediation approach for clean and sustainable development

Palaeopathology
  • Language: en
  • Pages: 542

Palaeopathology

Palaeopathology is designed to help bone specialists with diagnosis of diseases in skeletal assemblages. It suggests an innovative method of arriving at a diagnosis in the skeleton by applying what are referred to as 'operational definitions'. The aim is to ensure that all those who study bones will use the same criteria for diagnosing disease, which will enable valid comparisons to be made between studies. This book is based on modern clinical knowledge and provides background information so that those who read it will understand the natural history of bone diseases, and this will enable them to draw reliable conclusions from their observations. Details of bone metabolism and the fundamentals of basic pathology are also provided, as well as a comprehensive and up-to-date bibliography. A short chapter on epidemiology provides information on how best to analyze and present the results of a study of human remains.

Export Administration Report
  • Language: en
  • Pages: 176

Export Administration Report

  • Type: Book
  • -
  • Published: 2002
  • -
  • Publisher: Unknown

None

Polymer Nanocomposites
  • Language: en
  • Pages: 233

Polymer Nanocomposites

  • Type: Book
  • -
  • Published: 2018-11-13
  • -
  • Publisher: MDPI

This book is a printed edition of the Special Issue "Polymer Nanocomposites" that was published in Nanomaterials

Algal Biorefineries and the Circular Bioeconomy
  • Language: en
  • Pages: 441

Algal Biorefineries and the Circular Bioeconomy

  • Type: Book
  • -
  • Published: 2022-04-19
  • -
  • Publisher: CRC Press

"Algae are mysterious and fascinating organisms that hold great potential for discovery and biotechnology." —Dr. Thierry Tonon, Department of Biology, University of York "Science is a beautiful gift to humanity; we should not distort it." —A.P.J. Abdul Kalam In this book, we emphasise the importance of algal biotechnology as a sustainable platform to replace the conventional fossil-based economy. With this focus, Volume 2 summarizes up-to-date literature knowledge and discusses the advances in algal cultivation, genetic improvement, wastewater treatment, resource recovery, commercial operation, and technoeconomic analysis of algal biotechnology. FEATURES Discusses in detail recent develo...

Green Extraction Techniques in Food Analysis
  • Language: en
  • Pages: 624

Green Extraction Techniques in Food Analysis

This book aims to inform readers about the latest trends in environment-friendly extraction techniques in food analysis. Fourteen edited chapters cover relevant topics. These topics include a primer green food analysis and extraction, environment-friendly solvents, (such as deep eutectic solvents, ionic liquids, and supramolecular solvents), and different extraction techniques.