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The World on a Plate
A food and travel writer draws on a series of interviews with ethnic food merchants, including importers, restaurateurs, grocers, vendors, and manufacturers, to explore the diverse ways in which immigrants from every corner of the world have transformed and shaped American culinary traditions. Reprint.
Archivio storico siciliano
Each volume contains "Rassegna bibliografia." (Later Bullettino bibliografico.)
Le mani sulla sanità
None
La rivelazione
Questo librò farà rumore sulla storia di Salvatore Giuliano.
