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Risk management in the cultural heritage sector
“Risk Management in the Cultural Heritage Sector: Museums, Libraries, Archives” is the second volume in the Book Series “Education and Research in the Sector of Cultural and Environmental Heritage”. Its contents can be traced preliminarily to a historical overview of the regulatory situation regarding the safety of cultural heritage in Italy and internationally, with a consequent discussion of procedures for evaluation and prevention, guidelines and security systems, in particular, in confined environments. Attention then focuses on the various types of risk and relevant scientific methodologies, comparing methodological paths and monitoring standards established by Italian and International Organisations. A number of case studies carried out by the Diagnostic Laboratory for Cultural Heritage of the Department of Cultural Heritage at the Alma Mater Studiorum University of Bologna are examined.
Biotechnology and Conservation of Cultural Heritage
This second fully updated and extended edition of Biotechnology and Conservation of Cultural Heritage provides in-depth insights into the role of different microorganisms and microbial compounds in biodeterioration, conservation and restoration of artworks and artifacts. Latest methods to detect, remove and prevent microbial colonization on artwork surfaces and in air environments of libraries and museums are discussed and illustrated by engaging case studies. Furthermore, this edition covers new case studies on Archaeobiology, exploring ways to perform the molecular biology characterization, restoring and protecting museum taxidermal specimens, preserving and guaranteeing the future integrity. Finally, the use of halloysite-nanotubes is investigated to set up innovative protocols in consolidation and long-term protection of waterlogged and archaeological wood. This book addresses to Biologists, Microbiologists, Conservation Scientists and Conservators who are interested in understanding the role of microorganisms and bioactive molecules in conservation projects.
Heritage
This book presents research efforts in the field of heritage. According to the principle “Open Minds-Open Science”, the approach of the researchers helps us to define, establish and affirm heritage in the cultural, social and political dimension of today’s world based on what we have achieved and be specific to the realities of the 21st century. Cultural heritage is made up of many big and small things. It is preserved through books, artifacts, objects, images, photographs, art and oral tradition. Sometimes we can touch and see what a culture is, other times it is intangible. From this point of view, this book, Heritage, is transdisciplinary, and contains the most diverse topics related to culture, art, nature, science, diplomacy and cultural policy.
Structure and Function of the Genetic Apparatus
The Fourth Course of the International School of Pure and Applied Biostructure, a NATO Advanced Study Institute, was held September 18-31, 1983 at the Ettore Majorana Center for Scientific Culture in Erice, Sicily. The subject of the Fourth Course, which was co-sponsored by national and international agencies, was "Structure and Function of the Genetic "Appara tus. " Participants from 15 countries around the world attended the course. The study of the genetic apparatus is one of humanity's most challeng ing problems, and it has been approached in the tradition of the School from many different points of view, among them biochemistry, genetic eng ineering, cell biology, oncology, biophysics a...
Proceedings of 19th Nano Congress for Next Generation 2017
August 31-September 01, 2017 Brussels,Belgium Key Topics : Advanced Nanomaterials, Nano Medicine and Nano Biotechnology, Nanotech for Energy and Environment, Nano Science and Technology, Nano Computational Modeling, Nano Applications, Nano Materials Synthesis and Characterisation, Nano-Electronics, Nano Photonics, Nanobiomaterials, Molecular Nanotechnology, Nano Biometrics, Nanotechnology and Cosmetics, Nanotechnology in Tissue Engineering, Nanotechnology in Agriculture and Food Industry, Carbon based Nanomaterial’s and Devices, Nanotechnology Safety,
Living Matter
This innovative volume is the first to address the conservation of contemporary art incorporating biological materials such as plants, foods, bodily fluids, or genetically engineered organisms. Eggshells, flowers, onion peels, sponge cake, dried bread, breast milk, bacteria, living organisms—these are just a few of the biological materials that contemporary artists are using to make art. But how can works made from such perishable ingredients be preserved? And what logistical, ethical, and conceptual dilemmas might be posed by doing so? Because they are prone to rapid decay, even complete disappearance, biological materials used in art pose a range of unique conservation challenges. This g...
MICROBIOLOGY
Embark on a captivating journey into the microscopic world with our specialized guide, "Microbiology." Tailored for students, researchers, and enthusiasts in microbial sciences, this comprehensive book delves into the intricacies of microbiology. Enriched with in-depth insights, practical knowledge, and extensive Multiple-Choice Question (MCQ) practice, "Microbiology" is designed to deepen your understanding of microorganisms and their impact on various fields. Key Features: Microbial World Unveiled: Dive into the diverse realm of microorganisms, from bacteria and viruses to fungi and protozoa. "Microbiology" provides a comprehensive guide to understanding the structure, function, and signif...
