Gary F Fairchild

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Impacts of Economic Adulteration on the U.S. Honey Industry

Language: en
Pages: 20

Impacts of Economic Adulteration on the U.S. Honey Industry

Author(s): Gary F. Fairchild, Oral Capps, John Powell Nichols, University of Florida. Food and Resource Economics Department, National Honey Board (U.S.)

Categories: Food adulteration and inspection

Type: Book
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Published: 2000
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Publisher: Unknown

None

Impacts of the Elimination of Organophosphates and Carbamates from Orange Production

Language: en
Pages: 56

Impacts of the Elimination of Organophosphates and Carbamates from Orange Production

Author(s): James J. Ferguson, Gary F. Fairchild, Agricultural and Food Policy Center (Tex.)

Categories: Carbamates

Type: Book
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Published: 1999
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Publisher: Unknown

None

An Introduction to the Teaching and Learning Paper Series

Language: en
Pages: 8

An Introduction to the Teaching and Learning Paper Series

Author(s): Gary F. Fairchild, University of Florida. Food and Resource Economics Department

Categories: Active learning

Type: Book
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Published: 1999
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Publisher: Unknown

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Observations on Fruit and Vegetable Marketing Orders

Language: en
Pages: 18

Observations on Fruit and Vegetable Marketing Orders

Author(s): Gary F. Fairchild, University of Florida. Food and Resource Economics Department

Categories: Agriculture and state

Type: Book
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Published: 1994
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Publisher: Unknown

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Trade Agreements, Competition, and the Environment

Language: en
Pages: 25

Trade Agreements, Competition, and the Environment

Author(s): James L. Seale, Gary F. Fairchild, University of Florida. Food and Resource Economics Department, University of Florida. International Agricultural Trade and Policy Center

Categories: Agriculture

Type: Book
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Published: 1994
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Publisher: Unknown

None

Further Evidence of Risk Premiums in the FCOJ Futures Markets

Language: en
Pages: 10

Further Evidence of Risk Premiums in the FCOJ Futures Markets

Author(s): Ronald W. Ward, Maryellen Tuttell, Gary F. Fairchild

Categories: Frozen concentrated orange juice industry

Type: Book
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Published: 1989
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Publisher: Unknown

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The Impact of Export Promotion and Competitiveness on Market Development and Maintenance

Language: en
Pages: 32

The Impact of Export Promotion and Competitiveness on Market Development and Maintenance

Author(s): Gary F. Fairchild, Jonq-Ying Lee

Categories: Citrus fruits

Type: Book
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Published: 1989
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Publisher: Unknown

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Potential Effects of a Free Trade Area of the Americas on Colombia

Language: en
Pages: 12

Potential Effects of a Free Trade Area of the Americas on Colombia

Author(s): Juan David Castro-Anzola, Gary F. Fairchild

Categories: Colombia

Type: Book
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Published: 2004
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Publisher: Unknown

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A Primer on Exporting to Trinidad and Tobago

Language: en
Pages: 12

A Primer on Exporting to Trinidad and Tobago

Author(s): Trisha A. Bailey, Timothy G. Taylor, Gary F. Fairchild, University of Florida. Food and Resource Economics Department, International Agricultural Trade and Development Center

Categories: Export marketing

Type: Book
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Published: 2001
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Publisher: Unknown

None

Procedures for Peer Evaluation of Teaching in the Food and Resource Economics Department

Language: en
Pages: 14

Procedures for Peer Evaluation of Teaching in the Food and Resource Economics Department

Author(s): Gary F. Fairchild, John E. Reynolds, Tracy S. Hoover, University of Florida. Food and Resource Economics Department

Categories: College teachers

Type: Book
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Published: 2000
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Publisher: Unknown

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