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Methodologies for Root Drought Studies in Rice
  • Language: en
  • Pages: 73

Methodologies for Root Drought Studies in Rice

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The Caravan
  • Language: en

The Caravan

  • Type: Book
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  • Published: 2017-12-18
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  • Publisher: Delhi Press

The country's first and only publication devoted to narrative journalism, The Caravan occupies a singular position among Indian magazines. It is a new kind of magazine for a new kind of reader, one who demands both style and substance. Since its relaunch in January 2010, the magazine has earned a reputation as one of the country's most sophisticated publications-a showcase for the region's finest writers and a distinctive blend of rigorous reporting, incisive criticism and commentary, stunning photo essays, and gripping new fiction and poetry. Its commitment to great storytelling has earned it the respect of readers from around the world.  "India's best English language magazine", The Guardian, London  "For those with an interest in India, it has become an absolute must-read", The New Republic, Washington The Caravan fills a niche in the Indian media that has remained vacant for far too long, catering to the intellectually curious and aesthetically refined reader, who seeks a magazine of exceptional quality.

Pigmented Cereals and Millets
  • Language: en
  • Pages: 427

Pigmented Cereals and Millets

In recent years, consumers have been concentrating on the health benefits and nutrition from food to preserve a healthy lifestyle. They are looking for colorants derived from natural sources to enhance the nutritional and antioxidant value of foods. Coloured cereals (wheat, rice, barley, oat, maize, sorghum, and millets) contain many phytochemicals, including anthocyanins and carotenoids associated with numerous health benefits. This book presents a comprehensive overview of the bioactive potential, food applications, and health benefits of coloured cereal grains. Novel approaches to the integration of coloured grain into food in the food processing industries are included, reviewing high-value pigments in the bran layer which can easily be extracted and utilized as functional foods and natural colorants. Aimed at researchers carrying out innovative studies, food regulatory and safety authorities and food processing industries who are trying to minimize synthetic food colorants and dyes, this book provides a novel approach to the use of substitute synthetic dyes which can improve the nutritional value, appearance, texture, flavour, and storage properties of food products.

Advances in Rice Genetics
  • Language: en
  • Pages: 657

Advances in Rice Genetics

Genetics and breeding of agronomic traits. Genetic diversity, evolution, and alien introgression. Molecular markers, QTL mapping, and marker-assisted selection. Genomics. Gene isolation and function. Tissue culture and transformation. Genetics of rice pathogens.

Essentials of Deep Learning and AI
  • Language: en
  • Pages: 423

Essentials of Deep Learning and AI

Drives next generation path with latest design techniques and methods in the fields of AI and Deep Learning KEY FEATURES ● Extensive examples of Machine Learning and Deep Learning principles. ● Includes graphical demonstrations and visual tutorials for various libraries, configurations, and settings. ● Numerous use cases with the code snippets and examples are presented. DESCRIPTION 'Essentials of Deep Learning and AI' curates the essential knowledge of working on deep neural network techniques and advanced machine learning concepts. This book is for those who want to know more about how deep neural networks work and advanced machine learning principles including real-world examples. T...

Plant Breeding Reviews
  • Language: en
  • Pages: 383

Plant Breeding Reviews

Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.

Doubled Haploid Production in Crop Plants
  • Language: en
  • Pages: 451

Doubled Haploid Production in Crop Plants

The production of doubled haploids has become a necessary tool in advanced plant breeding institutes and commercial companies for breeding many crop species. However, the development of new, more efficient and cheaper large scale production protocols has meant that doubled haploids are also recently being applied in less advanced breeding programmes. This Manual was prepared to stimulate the wider use of this technology for speeding and opening up new breeding possibilities for many crops including some woody tree species. Since the construction of genetic maps using molecular markers requires the development of segregating doubled haploid populations in numerous crop species, we hope that t...

Water and Agricultural Sustainability Strategies
  • Language: en
  • Pages: 356

Water and Agricultural Sustainability Strategies

  • Type: Book
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  • Published: 2010-03-25
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  • Publisher: CRC Press

According to the United Nations, 77 million people are expected to face water shortage by 2025, if people continue to use water at the current rate. More water than available would be needed to grow the worlds food during the next decade. As a result of scarcity of water, global annual food production losses could reach 350 million tons by 2025.Di

Plant Breeding Reviews, Volume 40
  • Language: en
  • Pages: 388

Plant Breeding Reviews, Volume 40

Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.