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Inorganic Trace Analytics
  • Language: en
  • Pages: 460

Inorganic Trace Analytics

Highly accurate chemical speciation is of great importance in environmental, clinical, and food sciences, as well as in archaeometry. Trace analysis via atomic spectrometry, mass spectroscopy, gas chromatography, electron microprobing, or X-ray absorption spectroscopy provides detailed information on surface and sub-surface domain of samples. The book comprehensively presents modern techniques, timely application, and data modeling.

Sample Preparation for Trace Element Analysis
  • Language: en
  • Pages: 1339

Sample Preparation for Trace Element Analysis

  • Type: Book
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  • Published: 2003-12-16
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  • Publisher: Elsevier

Following the collection of a sample, every analytical chemist will agree that its subsequent preservation and processing are of paramount importance. The availability of high performance analytical instrumentation has not diminished this need for careful selection of appropriate pretreatment methodologies, intelligently designed to synergistically elicit optimum function from these powerful measurement tools. Sample Preparation for Trace Element Analysis is a modern, comprehensive treatise, providing an account of the state-of-the art on the subject matter. The book has been conceived and designed to satisfy the varied needs of the practicing analytical chemist. It is a multi-author work, r...

Handbook
  • Language: en
  • Pages: 6164

Handbook

The aim of this reference work is to provide the researcher with a comprehensive compilation of all up to now crystallographically identified inorganic substances in only one volume. All data have been processed and critically evaluated by the "Pauling File" editorial team using a unique software package. Each substance is represented in a single row containing information adapted to the number of chemical elements.

Advances in Atomic Spectroscopy
  • Language: en
  • Pages: 313

Advances in Atomic Spectroscopy

  • Type: Book
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  • Published: 1995-06-14
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  • Publisher: Elsevier

This series describes selected advances in the area of atomic spectroscopy. It is promarily intended for the reader who has a background in atmoic spectroscopy; suitable to the novice and expert. Although a widely used and accepted method for metal and non-metal analysis in a variety of complex samples, Advances in Atomic Spectroscopy covers a wide range of materials. Each Chapter will completely cover an area of atomic spectroscopy where rapid development has occurred.

Advances in Atomic Spectroscopy
  • Language: en
  • Pages: 439

Advances in Atomic Spectroscopy

  • Type: Book
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  • Published: 2002-11-14
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  • Publisher: Elsevier

Volume 7 continues the tradition of previous volumes in this series by presenting cutting-edge and current advances in atomic spectroscopy. This volume focuses on the application of atomic spectroscopy particularly ICPMS, with an emphasis in the area of clinical and biological samplesNew techniques such as double focusing and field-flow fractionation ICP-MS are presented. Other areas such as laser induced breakdown spectrometry and new applications of graphite furnace AAS are included. A major theme of many of the chapters is speciation, which is the hottest topic in elemental determination at present.·Focuses on cutting-edge advances in atomic spectroscopy·Contributors are leaders in their fields·Can be used in conjunction with the other books in the series or as a stand-alone title

Microwave-Assisted Sample Preparation for Trace Element Determination
  • Language: en
  • Pages: 415

Microwave-Assisted Sample Preparation for Trace Element Determination

  • Type: Book
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  • Published: 2014-05-03
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  • Publisher: Newnes

Microwave-Assisted Sample Preparation for Trace Element Analysis describes the principles, equipment, and applications involved in sample preparation with microwaves for trace element analysis. The book covers well-established applications as well as new trends in this field. Hot topics such as sample preparation for speciation, metabolomics, and halogen determination, as well as the alternatives of sample preparation for special samples (for example, carbon nanotubes, polymers, petroleum products), are also discussed. The use of microwaves in sample preparation has increased in recent decades. Several applications of microwaves for sample preparation can be found in the literature for pract...

Analytical Measurements in Aquatic Environments
  • Language: en
  • Pages: 830

Analytical Measurements in Aquatic Environments

  • Type: Book
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  • Published: 2009-08-26
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  • Publisher: CRC Press

Even a cursory perusal of any analytical journal will demonstrate the increasing important of trace and ultra-trace analysis. And as instrumentation continues to develop, the definition of the term "trace element" will undoubtedly continue to change. Covering the composition and underlying properties of freshwater and marine systems, Analytical Mea

Multiscale Thermo-Dynamics
  • Language: en
  • Pages: 294

Multiscale Thermo-Dynamics

One common feature of new emerging technologies is the fusion of the very small (nano) scale and the large scale engineering. The classical environment provided by single scale theories, as for instance by the classical hydrodynamics, is not anymore satisfactory. The main challenge is to keep the important details while still be able to keep the overall picture and simplicity. It is the thermodynamics that addresses this challenge. Our main reason for writing this book is to explain such general viewpoint of thermodynamics and to illustrate it on a very wide range of examples. Contents Levels of description Hamiltonian mechanics Irreversible evolution Reversible and irreversible evolution Multicomponent systems Contact geometry Appendix: Mathematical aspects

The Determination of Chemical Elements in Food
  • Language: en
  • Pages: 752

The Determination of Chemical Elements in Food

State-of-the-art tools and applicationsfor food safety and food science research Atomic spectroscopy and mass spectrometry are important tools for identifying and quantifying trace elements in food products-elements that may be potentially beneficial or potentially toxic. The Determination of Chemical Elements in Food: Applications for Atomic and Mass Spectrometry teaches the reader how to use these advanced technologies for food analysis. With chapters written by internationally renowned scientists, it provides a detailed overview of progress in the field and the latest innovations in instrumentation and techniques, covering: Fundamentals and method development, selected applications, and s...

Handbook of Trace Analysis
  • Language: en
  • Pages: 458

Handbook of Trace Analysis

  • Type: Book
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  • Published: 2015-08-13
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  • Publisher: Springer

This handbook is unique in its comprehensive coverage of the subject and focus on practical applications in diverse fields. It includes methods for sample preparation, the role of certified reference materials, calibration methods and statistical evaluation of the results. Problems concerning inorganic and bioinorganic speciation analysis, as well as special aspects such as trace analysis of noble metals, radionuclides and volatile organic compounds are also discussed. A significant part of the content presents applications of methods and procedures in medicine (metabolomics and therapeutic drug monitoring); pharmacy (the analysis of contaminants in drugs); studies of environmental samples; food samples and forensic analytics – essential examples that will also facilitate problem solving in related areas.