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A Rhyme and a Reason
  • Language: en
  • Pages: 218

A Rhyme and a Reason

  • Type: Book
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  • Published: 2020-12-15
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  • Publisher: Unknown

A Punjabi Californian Love Story. After his separation from his childhood sweetheart Mahi, the headstrong but heartbroken Indo, gets involved with Jasleen, the free-spirited daughter of a wealthy, domineering family. But just as their relationship begins to blossom, an unexpected turn of events brings chaos into their lives and intertwines Indo's past with his present.

Antioxidant Properties of Spices, Herbs and Other Sources
  • Language: en
  • Pages: 589

Antioxidant Properties of Spices, Herbs and Other Sources

The scientific world and modern society today is experiencing the dawning of an era of herbal medicine. Extensive research has shown that aromatic plants are important anti-inflammatory, antioxidant, anti aging and immune boosting delectable foods, with the magic and miracle to boost our immune system providing us with extended and an improved quality of life. Apart from making bland recipes into welcoming or interesting victories, herbs and spices have stirred the minds of the research community to look deeper into its active components from a functional perspective. It is essential to present the scientific and medicinal aspect of herbs and spices together with the analysis of constituents...

Thoughts to Heal
  • Language: en

Thoughts to Heal

  • Type: Book
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  • Published: 2021-01-20
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  • Publisher: Unknown

This book is meant to reinvigorate your thought process and give your life a new vision and perspective. This book is a spiritual journey with the teachings of Shri Guru Granth Sahib Ji. The approach is not to be religious or dogmatic but spiritual and liberal. the book contains the teachings of Sri Guru Granth Sahib Ji, which contains the teachings of Sikh Gurus, other saints, and words of eternal wisdom.Each chapter is like peeling a layer of an onion, intended to step by step, on a daily basis, unclutter your mind and sharpen your vision. This book is meant for those who are searching for or are at the edge of a new direction, a new beginning in their life but are unsure whether or not to...

Nutritional Influences on Bone Health
  • Language: en
  • Pages: 264

Nutritional Influences on Bone Health

  • Type: Book
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  • Published: 2018-10-24
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  • Publisher: Springer

This book comprehensively covers the topics and discussions covered at the 10th International Symposium on Nutritional Aspects of Osteoporosis. It is the only international meeting that exclusively covers the role of nutrition on musculoskeletal health and function. Current thinking on the role of nutrition on bone and muscle development and health, and as a means of preventing osteoporosis, falls and fractures is covered. The latest evidence on the potential roles that protein, potassium, B vitamins, vitamin D, omega-3 fatty acids, and flavonoids in the context of bone and muscle health are also discussed. Nutritional Influences on Bone Health reviews the role of nutrition in bone health and its potential role in preventing osteoporosis and sarcopenia in ageing populations, providing a valuable and practically applicable resource for practising and trainee health and medical professionals.

Overstated
  • Language: en
  • Pages: 206

Overstated

The popular comedian, social commentator, and star of Red State Blue State tackles the condition of our union today: “Thoroughly entertaining.” —Booklist (starred review) Utah: The Church of States Vermont: The Old Hippie State Florida: The Hot Mess State Arizona: The Instagram Model State Wisconsin: The Diet Starts Tomorrow State The United States is in a fifty-states-wide couples’ counseling session, thinking about filing for divorce. But is that really what we want? Can a nation composed of states that are so different possibly hang together? Colin Quinn, writer and star of Red State Blue State and Unconstitutional, calls us out state-by-state, from Connecticut to Hawaii. He ident...

Oral Health-related Quality of Life
  • Language: en
  • Pages: 232

Oral Health-related Quality of Life

ABSTRACT: Helping patients achieve an optimal quality of life through patient-centered treatment planning should be the ultimate goal of all oral health care providers. However, this issue extends beyond the realm of the individual clinician's office. This text presents quality-of-life research from various fields, including psychology, public health, and general health care; discusses how a patient-centered approach can be applied to basic oral and craniofacial research, clinical dental practice, community dental health issues, and dental education; and addresses how oral health-related quality of life relates to treating and understanding different patient populations, such as children with special needs, medically compromised patients, patients with oral cancer, and patients with chronic facial pain. Also discussed is how factors such as race/ethnicity, gender, and age can affect oral health-related quality-of-life concerns and treatment strategies. Finally, the book offers an outlook on the role that oral health-related quality of life will play in future research and dental education.

Antioxidants in Food
  • Language: en
  • Pages: 412

Antioxidants in Food

  • Type: Book
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  • Published: 2001-04-12
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  • Publisher: CRC Press

Antioxidants are an increasingly important ingredient in food processing. Their traditional role is, as their name suggests, in inhibiting the development of oxidative rancidity in fat-based foods, particularly meat and dairy products and fried foods. However, more recent research has suggested a new role in inhibiting cardiovascular disease and cancer. Antioxidants in Food: Practical Applications provides a review of the functional role of antioxidants and discusses how they can be effectively exploited by the food industry. The first part of the book looks at antioxidants and food stability with chapters on the development of oxidative rancidity in foods, methods for inhibiting oxidation, ...

Biochemistry and Health Benefits of Fatty Acids
  • Language: en
  • Pages: 139

Biochemistry and Health Benefits of Fatty Acids

Fatty acids are considered as a very important category of chemical compounds to human health as well as from an industrial perspective. This book intends to provide an update on fatty acid research, their methods of detection, quantification, and related diseases such as cardiovascular disease and diabetes. Cyclic fatty acids are also covered, along with short chain fatty acids, which are important to the human gut microbiota. Fatty acids are important in the chemical structure of the cell membrane and its pivotal role in this aspect is reviewed herein. The book also contains a chapter that deals with some unpublished molecular aspects concerning the roles of fatty acids in depression and bipolar disorder. All in all, the book provides a brief overview of both highly explored as well as overlooked perspectives of fatty acids, while highlighting its significance as a biochemical molecule, which is imperative to the livelihood of unicellular and multi-cellular organisms alike.

O.J. Is Innocent and I Can Prove It
  • Language: en
  • Pages: 392

O.J. Is Innocent and I Can Prove It

  • Type: Book
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  • Published: 2014-11-11
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  • Publisher: Skyhorse

Nicole Brown Simpson and Ron Goldman were brutally murdered at her home on Bundy Drive in Brentwood, California, on the night of June 12, 1994. The days and weeks that followed were full of spectacle, including a much-watched car chase and the eventual arrest of O. J. Simpson for the murders. The televised trial that followed was unlike any that the nation had ever seen. Long since convinced of O. J.’s guilt, the world was shocked when the jury of the “trial of the century” read the verdict of not guilty. To this day, the LAPD, Los Angeles District Attorney’s office, mainstream media, and much of the world at large remain firmly convinced that O. J. Simpson got away with murder. Acco...

The Arts Dividend
  • Language: en

The Arts Dividend

An illuminating account of the importance of public investment in arts and culture