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Initially associated with hi-tech irrigated agriculture, drip irrigation is now being used by a much wider range of farmers in emerging and developing countries. This book documents the enthusiasm, spread and use of drip irrigation systems by smallholders but also some disappointments and disillusion faced in the global South. It explores and explains under which conditions it works, for whom and with what effects. The book deals with drip irrigation 'behind the scenes', showcasing what largely remain 'untold stories'. Most research on drip irrigation use plot-level studies to demonstrate the technology’s ability to save water or improve efficiencies and use a narrow and rather prescriptiv...
Achieving high water use efficiency in maintaining turf, trees and landscape areas is a core responsibility of open space managers. Water Use Efficiency for Irrigated Turf and Landscape provides a logical and scientifically sound approach to irrigation in urban areas in Australia. It is based on green space delivering defined outcomes using the principles of water sensitive urban design and irrigation efficiency. The book covers all stages of the water pathway – from the source to delivery into the plant root zone. Major topics include system planning, estimating water demand, water quality, irrigation systems, soil management and irrigation performance evaluation. Clearly presented explan...
Many countries in the world have made great efforts, to remedy the water shortage, by providing financial and technical backing, for water desalination, treatment of wastewater and improved management and conservation techniques. Water ministries, universities and research centres have supported scientific research, and applied the most recent technologies, in search of new and alternative water supplies. Laws have been promulgated, economic and public relation campaigns developed, to promote and encourage the practice of efficient water use and the conservation of this scarce commodity. This book covers water resources and management and provides a new vision of water resources management, water conservation and legislations, water law, and modern techniques of water resources investigation.
First title in a major new seriesAddresses improving water productivity to relieve problems of scarcity and competition to provide for food and environmental securityDraws from scientists having a multitude of disciplines to approach this important problemIn a large number of developing countries, policy makers and researchers are increasingly aware of the conflicting demands on water, and look at agriculture to be more effective in its use of water. Focusing on both irrigated and rain-fed agriculture, this book gives a state of the art review of the limits and opportunities for improving water productivity in crop production. It demonstrates how efficiency of water use can be enhanced to maximize yields. The book represents the first in a new series of volumes resulting from the Comprehensive Assessment of Water Management in Agriculture, a research program conducted by the CGIAR's Future Harvest Centres, the Food and Agriculture Organization of the United Nations and partners worldwide. It will be of significant interest to those working in areas of soil and crop science, water management, irrigation, and development studies.
Agricultural production in the semi-arid western United States is dependent on irrigation. Population in the seventeen western states has been and is expected to continue increasing. Groundwater levels are declining throughout the region with long-term pumping and increased demands leading to greater pumping lifts and costs, land subsidence, and salt water intrusion into groundwater basins. Construction and operation costs of future water development in these states will be great, both in dollars and in economic and social effects. Competition for the available water supply due to increased demands in both agricultural and non-agricultural sectors continues to increase. Although considerable...
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This report is FAO's latest assessment of the long-term outlook for the world's food supplies, nutrition and agriculture. It presents the projections and the main messages. The projections cover supply and demand for the major agricultural commodities and sectors, including fisheries and forestry. This analysis forms the basis for a more detailed examination of other factors, such as nutrition and undernourishment, and the implications for international trade. The report also investigates the implications of future supply and demand for the natural resource base and discusses how technology can contribute to more sustainable development. One of the report's main findings is that, if no corre...