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ISSHE 2020
International Seminar on Social Science, Humanities and Education (ISSHE) is motivated by efforts to increase the quality of research and respond to the development of studies related to social science, humanities and education fields. This seminar aims: (1) to bring together all scientists, researchers, practitioners, and lecturers, (2) to share and discuss theoretical and practical knowledge about social science, humanities and education fields. The conference was held virtually by using Zoom on November, 25th 2020. The host of the conference was the Faculty of Cultural Sciences of Universitas Haluoleo, Kendari, Indonesia in collaboration with Graduate Program of Linguistics Universitas Wa...
Conquest and Community
Conquest and Community, by prize-winning historian Shahid Amin, is a kaleidoscopic look into one of the most divisive issues in South Asian history: the Turkic conquest of the subcontinent and the subsequent spread of Muslim rule. Covering more than eight hundred years of history, the book centers around the enduringly popular saint Ghazi Miyan, the youthful and lovable soldier of Islam to whom shrines have been erected all over the country. After detailing the warrior saint s supposed exploits, Amin charts the various ways he has been remembered throughout the last millennium. As he shows, the charming stories, ballads, and proverbs that grew up around him domesticated the bloody conquest a...
Pride Of The Nation : Dr. A.P.J. Abdul Kalam
On the life and achievements of Avul Pakir Jainulabudeen Abdul Kalam, b. 1931, President of India and architect of missile technology in India.
Remembering the Tatas
This book sheds light on the final process of slavery in Morocco, unraveling the contemporary roots of servility and stereotypes about blackness in the Arab world. Unlike other generalist analyses, this research focuses on the practice of servitude through a case study in the city of Tetouan. Until well into the twentieth century, bought women arrived in the city to join the domestic labor market, also becoming signs of social distinction. This historical ethnography is paradigmatic in reconstructing the relations between masters and domestics of slave origin, putting names and faces to subaltern people to rescue them from oblivion.
Biotechnologies and Genetics in Plant Mutation Breeding
"An indispensable source for researchers, teachers, and graduate and postgraduate students interested in mutation breeding and genetic engineering. It introduces readers to contemporary knowledge and state-of-the-art technologies in the field of mutation breeding, including fundamental mechanisms and applications. . . . It will provide new directions, and avenues for enhancement of food security and food quality by using the latest techniques for the 'mutation as breeding' approach." - From Prof. Jameel M. Al-Khayri, King Faisal University, Saudi Arabia This comprehensive three-volume set book aims to help combat the challenge of providing enough food for the world by the use of advanced gen...
Dr A.P.J. Abdul Kalam
Dr. A.P.J. Abdul Kalam is a man of vision, who is always full of ideas aimed at the development of the country. He firmly believes that India needs to play a more assertive role in international arena.
CADD and Informatics in Drug Discovery
This book updates knowledge on recent advances in computational, biophysical and bioinformatics tools/techniques and their practical applications in modern drug design and discovery paradigm. It also encompasses fundamental principles, advanced methodologies and applications of various CADD approaches including several cutting-edge areas; presenting recent developments covering ongoing trends in the field of computer-aided drug discovery. Having contributions by a global team of experts, the book is expected to be an ideal resource for drug discovery scientists, medicinal chemists, pharmacologists, toxicologists, phytochemists, biochemists, biologists, R&D personnel, researchers, students, t...
Trade Directory
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Food and Agricultural Byproducts as Important Source of Valuable Nutraceuticals
Food and agricultural by-products are leftovers or wastes from parts of foods, fruits, vegetables and animal sources which are obtained after processing. Agricultural by-products includes peels and rinds from citrus fruits, pineapple, mango, and banana. Other notable ones are pomace from apple, olive, red beet, and those from wine making. Also, whey from milk, straws, hulls, and brans from grains are among top agricultural by-products. These by-products often impact the environment and the social-economic sectors when they are disposed. But with the recent advances in biotechnology and scientific research, scientists have found usefulness in some of these byproducts as sources of valuable nu...
