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In The Vine Remembers, the vignerons—growers and workers of the vine—tell their own stories. Based on interviews with workers and small vineyard owners, the book presents the memories of vignerons from six major wine-producing areas of France: the Bordelais, Burgundy, the Beaujolais, Champagne, Languedoc, and Roussillon. Recollections range from changing living conditions to the position of women and nature of family life in viticultural society, the changing work process and the labor struggles of vineyard workers, and the changing technology of wine-making.
Today's wine industry is characterized by regional differences not only in the wines themselves but also in the business models by which these wines are produced, marketed, and distributed. In Old World countries such as France, Spain, and Italy, small family vineyards and cooperative wineries abound. In New World regions like the United States and Australia, the industry is dominated by a handful of very large producers. This is the first book to trace the economic and historical forces that gave rise to very distinctive regional approaches to creating wine. James Simpson shows how the wine industry was transformed in the decades leading up to the First World War. Population growth, rising ...
The triumphant rise of Louis Napoleon Bonaparte over his Republican opponents has been the central theme of most narrative accounts of mid-nineteenth-century France, while resistance to the coup d'état generally has been neglected. By placing the insurrection of December 1851 in a broad perspective of socioeconomic and political development, Ted Margadant displays its full significance as a turning point in modern French history. He argues that, as the first expression of a new form of political participation on the part of the peasants, resistance to the coup was of greater importance than previously supposed. Furthermore, it provides and appropriate testing ground for more general theorie...
In the first decade of the twentieth century, the sleepy vineyard towns of the Aude department of southern France exploded with strikes and protests. Agricultural workers joined labor unions, the Socialist party established a base among peasant vinegrowers, and the largest peasant uprising of twentieth-century France, the great vinegrowers' revolt of 1907, shook the entire south with massive demonstrations. In this study, Laura Levine Frader explains how left-wing politics and labor radicalism in the Aude emerged from the economic and social transformation of rural society between 1850 and 1914. She describes the formation of an agricultural wage-earning class, and discusses how socialism an...
When not at war, armies are often used to control civil disorders, especially in eras of rapid social change and unrest. But in nineteenth century Europe, without the technological advances of modern armies and police forces, an army’s only advantages were discipline and organization—and in the face of popular opposition to the regime in power, both could rapidly deteriorate. Such was the case in France after the Napoleonic Wars, where a cumulative recent history of failure weakened an already fragile army’s ability to keep the peace. After the February 1848 overthrow of the last king of France, the new republican government proved remarkably resilient, retaining power while pursuing m...
During the last one hundred years, programmatic social reform legislation has increasingly been accepted as an essential economic, social and political component of advanced capitalist nations. The Search for Social Peace investigates the reform movement in France—from its origins in the 1890s until the First World War—and details the struggle to end class conflict and achieve social peace. Who the reformers were, what they argued and how successful they were in fulfilling their promises are among the questions answered in The Search for Social Peace. Facing the pressures of an industrializing economy and the rise of an active, enfranchised working class, French reformers coalesced into ...
Public opinion had roots in the nineteenth century with the develop ment of industrialization. What is this public? It is the mass of individuals who comprise a society or a nation; this mass in turn is divided into many groups, which have their own interests, prejudices, and beliefs. A govern ment, whether democratic or not, is well aware of the power of public opinion and is anxious to measure and shape it. All three branches of government may direct and educate public thinking, using the instru ments of propaganda. Propaganda is any idea and action designed to influence the views and actions of others. Today's means of propaganda are books, newspapers, radio, movies, television, public sc...
Escaping the traditional focus on Paris, the author examines the divergent political identities of two occupational groups in Lyon, metal and silk workers, who, despite having lived and worked in the same city, developed different patterns of political practices and bore distinct political identities. This book also examines in detail the way that gender relations influenced industrial change, skill, and political identity. Combining empirical data collected in French archives with social science theory and methods, this study argues that political identities were shaped by the intersection of the prevailing political climate with the social relations surrounding work in specific industrial settings.
The wine industry appears to be an anomaly within the modern global economy. Thousands of small companies provide a vast variety of highly differentiated products and compete successfully with multinational corporations. Using case studies from Bordeaux, Napa Valley and Chianti Classico, this book argues that rather than being a vestige or a serendipitous phenomenon, this variety results from a sophisticated alternative organization of production. Integrating differentiation and branding into Ostrom's common pool resource theory, Jerry Patchell shows how winegrowers in a territory can use self-governance to protect and promote their common reputation while enhancing each producer's ability to differentiate their wines and build their own brand. Bordeaux, Napa, and Chianti Classico share several common challenges, but develop a set of strategies and tools appropriate to their markets and regulatory contexts.
Intellectual history is placed in the broadest possible contexts of economic, political, and social contexts.