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The Mushroom Hunter's Field Guide
The foremost handbook for mushroom hunters, beginners and experts alike
Growing Gourmet and Medicinal Mushrooms
A detailed and comprehensive guide for growing and using gourmet and medicinal mushrooms commercially or at home. “Absolutely the best book in the world on how to grow diverse and delicious mushrooms.”—David Arora, author of Mushrooms Demystified With precise growth parameters for thirty-one mushroom species, this bible of mushroom cultivation includes gardening tips, state-of-the-art production techniques, realistic advice for laboratory and growing room construction, tasty mushroom recipes, and an invaluable troubleshooting guide. More than 500 photographs, illustrations, and charts clearly identify each stage of cultivation, and a twenty-four-page color insert spotlights the intense beauty of various mushroom species. Whether you’re an ecologist, a chef, a forager, a pharmacologist, a commercial grower, or a home gardener—this indispensable handbook will get you started, help your garden succeed, and make your mycological landscapes the envy of the neighborhood.
Natural Conclusions from the Big Thicket
From I Kings, we learn that Solomons wisdom surpassed the wisdom of all of the sons of the east and that [h]e spoke of trees of animals and birds and creeping things and fish. In parables, Jesus used natural objects to teach spiritual lessons. You can too! Whether you minister in an outdoor setting like a Christian camp, teach a Sunday school class indoors, or homeschool your kids, you can use your love of nature to teach Christian principles. Natural Conclusions contains over fifty natural illustrations from the Big Thicket region of Texas for you to use for your personal edification or with your ministry to children or youth. Over fifty amazing natural facts Corresponding character building with natural conclusions Scientific terms Natural history Personal illustrations for children/youth Reinforcing nature projects for children/youth Adult study sections Adult application sections
One Hundred Mushroom Receipts
Excerpt from One Hundred Mushroom Receipts Owing to the present popular interest in the subject of mushrooms. and to the fact that there is no cook book devoted exclusively to them (most cook books having only a few receipts, usually for cooking the common mushroom,), it would seem that a collection of receipts like the one here offered to the public would meet with favor. The idea of arranging such a book was suggested to the compiler by several persons unknown to each other, who knew her interest in mushrooms in this relation to the cuisine. To my own receipts I have added those collected from friends, and from the different books, English and American, on the subject. Many of the receipts...
Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic
This revised and expanded edition of mushroom expert Bill Russell’s popular Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic provides both novice and experienced mushroom foragers with detailed, easy-to-use information about more than one hundred species of these fungi, including twenty-five varieties not found in the previous guide. From the Morel to the Chanterelle to the aptly named Chicken of the Woods, mushrooms of the mid-Atlantic region can be harvested and enjoyed, if you know where to look. Each entry in this field guide contains a detailed description, current scientific classification, key updates and information from recent studies, and high-quality color phot...
A Field Guide to Mushrooms
Identifies over one thousand species with detailed descriptions and illustrations.
The Little Book of Mushrooms
"Not quite plants, animals, nor bacteria -- mushrooms are brilliant, incredible, one-of-a-kind organisms. In The Little Book of Mushrooms, you will explore seventy-five of the most unique varieties of mushrooms. From the vividly red Fly Agaric to the nutritious Chicken of the Woods to the lethal Death Cap, you will learn everything about these fungi, including where they live, their most distinguishing features, which fungi are safe to eat, and much more. Satisfy your fungi curiosity and begin your journey into the enigmatic world of mushrooms with The Little Book of Mushrooms"--
Good Housekeeping
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Mushrooms
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