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Pesquisa e Inovação em Ciências da Saúde
  • Language: pt-BR
  • Pages: 98

Pesquisa e Inovação em Ciências da Saúde

É com grande satisfação que apresentamos o livro “Pesquisa e Inovação em Ciências da Saúde”, este livro centra-se em artigos que abordam a pesquisa e a inovação na área da saúde. Inovar, implica em trazer novos ares, buscar trabalhar um mesmo objeto sob uma nova ótica. A inovação em saúde se refere a uma nova forma de atuar, seja com a introdução de novas tecnologias e/ou protocolos, com o enfoque na melhoria dos serviços prestados para a população, visando melhorar a qualidade de vida das pessoas, com aumento da precisão diagnóstica e da definição mais adequada de terapêuticas,melhoria da satisfação dos usuários, alinhados à redução de gastos e dos custos ...

A Saúde Pública e o Bem-Estar da Sociedade – Vol. 5
  • Language: pt-BR
  • Pages: 193

A Saúde Pública e o Bem-Estar da Sociedade – Vol. 5

  • Type: Book
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  • Published: 2024-03-28
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  • Publisher: AYA Editora

É com grande satisfação que apresentamos o quinto volume da obra “A Saúde Pública e o Bem-Estar da Sociedade”, uma coletânea de estudos científicos que abordam temas relevantes e atuais no campo da saúde pública. Este volume reúne 16 capítulos, cada um dedicado a uma área específica, oferecendo uma visão abrangente e multidisciplinar sobre os desafios e avanços na promoção da saúde e bem-estar da população. Os capítulos deste volume abordam uma ampla gama de tópicos, desde a análise dos sintomas da esquizofrenia paranoide e a revisão sobre a síndrome do intestino curto, até questões relacionadas à epidemiologia, como a mortalidade infantil no município de Gua...

Nutrition and Aging
  • Language: en

Nutrition and Aging

  • Type: Book
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  • Published: 2001
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  • Publisher: Unknown

None

Food Science and Technology
  • Language: en
  • Pages: 799

Food Science and Technology

This brand new comprehensive text and reference book is designed to cover all the essential elements of food science and technology, including all core aspects of major food science and technology degree programs being taught worldwide. Food Science and Technology, supported by the International Union of Food Science and Technology comprises 21 chapters, carefully written in a user-friendly style by 30 eminent industry experts, teachers and researchers from across the world. All authors are recognised experts in their respective fields, and together represent some of the world’s leading universities and international food science and technology organisations. Expertly drawn together, produ...

˜Theœ Global Impact of Respiratory Disease
  • Language: en

˜Theœ Global Impact of Respiratory Disease

  • Type: Book
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  • Published: 2017
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  • Publisher: Unknown

None

Teachers' Thought Processes
  • Language: en
  • Pages: 418

Teachers' Thought Processes

  • Type: Book
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  • Published: 1984
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  • Publisher: Unknown

None

International Bibliography of History of Education and Children's Literature (2013)
  • Language: en
  • Pages: 277

International Bibliography of History of Education and Children's Literature (2013)

  • Type: Book
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  • Published: 2015
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  • Publisher: Unknown

None

Quality of Pupil Learning Experiences
  • Language: en
  • Pages: 282

Quality of Pupil Learning Experiences

  • Type: Book
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  • Published: 2012
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  • Publisher: Routledge

Very little is known about the quality of the learning experiences provided for pupils. This book contains the results of a major research project, conducted in a sample of English primary schools, in which particular attention was paid to the tasks children were assigned, to the degree of match between assigned tasks and pupil attainment, to the detailed observation of children at work. The teacher's problems in assigning work appropriate to children's attainments and the special problem of matching posed by the transfer of children from one class to another were also subjected to analysis. Lessons learned from the project were used as a basis for the design of an in-service course for teachers. The course, which was aimed at improving teachers' matching skills was closely evaluated. The report contains data and analysis pertinent to each of the above issues. The findings reveal that despite the conscientious efforts of able teachers a number of serious issues are apparent - particularly in areas such as classroom organization and teacher diagnosis of children's work.

Makers at School, Educational Robotics and Innovative Learning Environments
  • Language: en
  • Pages: 364

Makers at School, Educational Robotics and Innovative Learning Environments

This open access book contains observations, outlines, and analyses of educational robotics methodologies and activities, and developments in the field of educational robotics emerging from the findings presented at FabLearn Italy 2019, the international conference that brought together researchers, teachers, educators and practitioners to discuss the principles of Making and educational robotics in formal, non-formal and informal education. The editors’ analysis of these extended versions of papers presented at FabLearn Italy 2019 highlight the latest findings on learning models based on Making and educational robotics. The authors investigate how innovative educational tools and methodol...

Horace's Compromise
  • Language: en
  • Pages: 276

Horace's Compromise

The first report from a study of high schools.