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Demand-driven technologies for sustainable maize production in West and Central Africa
  • Language: en
  • Pages: 526
Achieving sustainable cultivation of maize Volume 1
  • Language: en
  • Pages: 242

Achieving sustainable cultivation of maize Volume 1

Reviews key challenges and advances in maize breeding methods; Discusses the development of varieties with enhanced nutritional and other properties such as improved protein content and abiotic stress resistance; Summarises key steps being taken to support smallholders growing maize in developing countries

Plant Virology in Sub-Saharan Africa
  • Language: en
  • Pages: 608

Plant Virology in Sub-Saharan Africa

  • Type: Book
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  • Published: 2003
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  • Publisher: IITA

None

Plant Breeding Reviews, Volume 37
  • Language: en
  • Pages: 288

Plant Breeding Reviews, Volume 37

Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops. It is a serial title that appears in the form of one or two volumes per year.

Maize revolution in West and Central Africa
  • Language: en
  • Pages: 596

Maize revolution in West and Central Africa

  • Type: Book
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  • Published: 2003
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  • Publisher: IITA

None

Achieving sustainable cultivation of maize Volume 2
  • Language: en
  • Pages: 348

Achieving sustainable cultivation of maize Volume 2

Summarises current good agricultural practice in maize cultivation, from seed selection to nutrient management, conservation agriculture, rotations and intercropping; Reviews advances in understanding and managing diseases and pests such as viruses, nematodes and weeds; Discusses ways maize cultivation can be made more ‘climate smart’

Increasing Resilience and Adaptability to Climate Change of Vulnerable Groups in Agriculture
  • Language: en
  • Pages: 188

Increasing Resilience and Adaptability to Climate Change of Vulnerable Groups in Agriculture

Climate change remains a global challenge due to the livelihood threat it poses particularly to the marginalized or vulnerable groups in society. Though developing countries contribute the least to the cause of climate change, they remain the most vulnerable to its effects. This vulnerability is due to the over-reliance of the population on rain-fed agriculture as the main livelihood source. These, mainly smallholder farmers, lack institutional, technological, infrastructural, and economic capabilities to adapt to climate change. In addition to this, there are wide disparities in the allocation of key sustainable livelihood assets (e.g., land, livestock, farm equipment, etc.) among men, wome...

Corn
  • Language: en
  • Pages: 984

Corn

Your all-in-one guide to corn. This book provides practical advice on planting techniques and rates, seed production, treating plant diseases, insect infestation and weeds, harvesting, processing, and worldwide utilization. This is the fourth, and final, volume in the series of comprehensive references on the major crops of the world. Covers new biotechnology techniques for plant breeding and pest management Provides practical advice on planting techniques and rates, seed production, treating plant diseases, insect infestation and weeds, harvesting, processing and worldwide utilization.

Climate Change Reviews
  • Language: en
  • Pages: 471

Climate Change Reviews

  • Type: Book
  • -
  • Published: 2024-12-06
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  • Publisher: CABI

Climate change is a reality that affects all aspects of agriculture and is also impacted by agriculture. This collection of articles looks at a range of topics including: Impact on pollinators, key crops, farming systems, animal welfare and on humans, role of farmer organisations in extending use of climate-smart practices, genetic resources able to cope with climate change, including wild relatives and breeding for improved tolerance, how rhizobacteria can improve resilience, mitigation of livestock greenhouse gas emissions and the push for climate neutrality in the dairy industry and carbon storage in grasslands and seaweed. These articles have been published in the journal CABI Reviews.

Characterization of maize producing households in the Dry Savanna of Nigeria
  • Language: en
  • Pages: 57