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This comprehensive book, comprising 20 chapters contributed by respected academics in their respective fields, highlights the immense contribution of traditional medicine to the discovery and development of modern drugs. Each chapter provides in-depth details, stimulating experts to further explore the flora used in traditional medicines and inspiring younger investigators to delve into the mysterious world of secondary metabolites in their quest for novel molecules. This book is of immense value to scientists, academicians, researchers, and students alike, making it a valuable addition to personal collections and libraries.
Banana one of the most popular consumed fruits in the tropical and sub-tropical region. Most of the edible bananas present now a days are derived solely from Musa accuminata Colla or Musa balbisiana Colla or a hybrid between the two wild diploid species. The main objective of this research work is to provide an overview of various pest and diseases affecting Banana in South India. Diseases and pests of edible banana became problems when certain genotypes were grown as monocultures. Fusarium wilt and Sigatoka leaf spot were also affect the banana production in South-India. Bacterial wilt and Xanthomonas wilt are other bacterial diseases affecting the banana production. Bunchy top and bract mo...
Agasthyamala situated at Thiruvananthapuram District of Kerala, India.
This text gives an account of the 110 species that occur in Africa, and includes a key to these species.
Written by experts in the field, this accessible and richly illustrated book describes more than ninety species of butterflies from all over India. The butterflies described in this book include the rare and beautiful Kaiser-i-Hind, the readily visible Common Gull, the pretty Yellow Pansy, and the world's best known and widely distributed butterfly, the Painted Lady. Easy to read, the Butterflies of India includes an informative introduction that discusses the amazing life cycle of butterflies. It also details the preferred larval food plants of the butterflies that are discussed in the book and carries notes on variations between butterflies, butterfly watching, and butterfly conservation, as well as a glossary. Adding value to the text are numerous illustrations of different species of butterflies and their larvae. Part of the "WWF-OUP Nature Guides" series, Butterflies of India, though designed keeping younger readers in mind, will appeal equally to older readers including parents and teachers, as well as nature lovers.
This book is a compilation of articles on various aspects of bioresources and the processes employed for its judicious utilization. Biodiversity and conservation, food security, gene banks and repositories, laws governing biodiversity, bioprospecting, bioresources in traditional medicine and biodiversity mining are some of the important topics covered in the book. The unique contents of the book make it an important source of information for conservation scientists, academics, activists and to those who are actively involved in product oriented research from bioresources.
Ginger: The Genus Zingiber is the first comprehensive volume on ginger. Valued as a spice and medicinal plant from ancient times both in India and China, ginger is now used universally as a versatile spice and in traditional medicine as well as in modern medicine. This book covers all aspects of ginger, including botany, crop improvement, chemistry