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Agency in the British Press
This book examines the ways in which the 2011 UK riots were reported by the British press, by analysing the linguistic construal of the main participants involved in the protests and their agency. Starting from the assumption that newspapers do not just mirror reality, but rather construct it in discourse through a series of linguistic, stylistic and editorial choices, great attention is paid to how the events were portrayed according to different political, social and cultural stances. Since the linguistic labels employed by the newspapers to identify (and connote) the protagonists of the riots are indicative of their ideological positions, such critical attention to the specialised languag...
Crossing the Alps
This is the first comprehensive overview on Iron Age urbanism south and north of the Alps.
City Branding and New Media
This book explores city branding in the public sector as an aspect of e-governance from a privileged linguistic, discursive and semiotic perspective. It analyses how local administrations and public bodies engage their stakeholders by addressing key issues such as active citizenship, social inclusion and promotion of cultural heritage and events.
Small and Medium Powers in Global History
This volume brings together a leading group of scholars to offer a new perspective on the history of conflicts and trade, focusing on the role of small and medium, or "weak", and often neutral states. Existing historiography has often downplayed the importance of such states in world trade, during armed conflicts, and as important agents in the expanding trade and global connections of the last 250 years. The country studies demonstrate that these states played a much bigger role in world and bilateral trade than has previously been assumed, and that this role was augmented by the emergence of truly global conflicts and total war. In addition to careful country or comparative studies, this b...
Fourier-Malliavin Volatility Estimation
This volume is a user-friendly presentation of the main theoretical properties of the Fourier-Malliavin volatility estimation, allowing the readers to experience the potential of the approach and its application in various financial settings. Readers are given examples and instruments to implement this methodology in various financial settings and applications of real-life data. A detailed bibliographic reference is included to permit an in-depth study.
Shelf Life Assessment of Food
Determining accurate shelf life data for foods is essential for assuring food quality and protecting consumers from the effects of degradation. With a proper balance of theory and practical examples, Shelf Life Assessment of Food presents the essential criteria and current methodologies for obtaining accurate and reliable shelf life dating. Definin
World-Regional Social Policy and Global Governance
This volume explores the case for and the prospects of the development of world-regional social policies as integral elements of a pluralistic, equitable and effective system of global governance. Focusing on transnational regionalism, this book examines the trajectory and crossing over of the three strands of scholarly analysis within the past decade which have given rise to this volume: the perceived negative impact of neo-liberal globalisation upon national social policy; the need for but the difficulty of securing reforms in the institutions of global social governance; and the increasing salience of the world-regional level of governance in handling cross-border issues. The authors deve...
Global Cheesemaking Technology
Global Cheesemaking Technology: Cheese Quality and Characteristics reviews cheesemaking practices, and describes cheeses and the processes from which they are manufactured. In addition, the book examines new areas to stimulate further research in addition to the already established knowledge on the scientific principles on cheesemaking. Part I provides an account on the history of cheese, factors influencing the physicochemical properties, flavour development and sensory characteristics, microbial ecology and cheese safety, traceability and authentication of cheeses with protected labels, and traditional wooden equipment used for cheesemaking, while an overview of the cheesemaking process is also presented. Part II describes 100 global cheeses from 17 countries, divided into 13 categories. The cheeses described are well-known types produced in large quantities worldwide, together with some important locally produced, in order to stimulate scientific interest in these cheese varieties. Each category is presented in a separate chapter with relevant research on each cheese and extensive referencing to facilitate further reading.
Pilgrimages/Peregrinajes
Mar'a Lugones, one of the premiere figures in feminist philosophy, has at last collected some of her most famous essays, as well as some lesser-known gems, into her first book, Pilgrimages/Peregrinajes. A deeply original essayist, Lugones writes from her own perspective as an inhabitant of a number of different 'worlds.' Born in Argentina but living for a number of years in the United States, she sees herself as neither quite a U.S. citizen, nor quite an Argentine. An activist against the oppression of Latino/a people by the dominant U.S. culture, she is also an academic participating in the privileges of that culture. A lesbian, she experiences homophobia in both Anglo and Latino world. A woman, she moves uneasily in the world of patriarchy. Lugones writes out of multiple and conflicting subjectivities that shape her sense of who she is, resisting the demand for a unified self in light of her necessary ambiguities. Pilgrimages/Peregrinajes explores the possibility of deep coalition with other women of color, based on 'multiple understandings of oppressions and resistances'—understandings whose logic she subjects to philosophical investigation.
Microbiology in Dairy Processing
An authoritative guide to microbiological solutions to common challenges encountered in the industrial processing of milk and the production of milk products Microbiology in Dairy Processing offers a comprehensive introduction to the most current knowledge and research in dairy technologies and lactic acid bacteria (LAB) and dairy associated species in the fermentation of dairy products. The text deals with the industrial processing of milk, the problems solved in the industry, and those still affecting the processes. The authors explore culture methods and species selective growth media, to grow, separate, and characterize LAB and dairy associated species, molecular methods for species iden...
