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Finding Myself I: the only way to find ourselves is to defy expectations
In a world where “Save yourself for marriage,” “You dress to impress,” “Don't date this guy,” “Don't date this girl,” “Don't drink too much,” “Focus on your studies,”and“Put your career first” are the rules, Olivia Manu, a Romanian student in Barcelona, and Polo García, a Spanish actor, are about to challenge everything. Olivia, bound by her father's strict guidelines, and Polo, a talented Spanish actor who's lost touch with living, cross paths and ignite a thrilling adventure of self-discovery. Join them on an extraordinary journey as they challenge societal norms, grapple with love, search for their true selves and find the courage to live authentically. Olivia and Polo's story will leave you captivated, reminding us all that sometimes, the only way to find ourselves is to defy expectations. Warning: This book contains sensitive topics, including abuse and LGBTQ+ themes.
Plates and Dishes
As satisfying as a good cheeseburger and a chocolate shake, this photo-journal documents Schacher's trek across North America to pursue his mission to eat only at diners and to photograph every meal and every server. The charming photographs of greasy fries and smiling waitresses are supplemented with maps of Schacher's route and with his log of re
Deadly Spirits
When PI Mac McClellan's girlfriend convinces him to join the Palmetto Paranormal Society, he becomes embroiled in a case of whooodunnit. The society president, while investigating an old hotel, is found dead at the foot of the stairwell, his neck broken--a tragic accident. Then the secretary dies in an apparent suicide. Mac suspects there's more going on than a vengeful spirit.
Sustainable Tourism
Linking sustainable performance and tourism, this book presents a collection of tools and case studies. It provides an excellent source of high quality research. Readers will find different and new ways to approach sustainability. Applied case studies where historic Mediterranean theatres and traditional equestrian Iberian routes combine with the modernity of a luxurious beach terrace are included. The state-of-the-art research on street art or slow tourism strategies and its relation with tourism-marketing strategies are also highlighted. Policy-makers will be find it useful to read the discussion of the analysis of sustainable fisheries, the Latin American ecosystem and their relationship with eco-tourism. Lastly, the book addresses the need for energy reduction, including conventional approaches and also new measurement metrics and regulatory proposals. This book presents real world research with a pragmatic focus; it is of key interest to students, academics, practitioners and policy makers.inking
Mediterranean France and Corsica Pilot
This is a comprehensive companion to the long coastline which ranges from Spain and the edge of the Pyrenees to the Alpes Maritimes and Italy. It covers the flat country of Languedoc-Roussillon, the coast of the Golfe du Lion, the Rhône delta and the Camargue, the industrial Golfe de Fos, the Côte d’Azur and the French Riviera and Monaco. The island of Corsica and the waterways that run behind the coast linking the Canal du Midi and the étangs to the Rhône are covered in separate chapters. The authors spent the summer and autumn of 2016 cruising in Corsica and then across to the Golfe du Fos where they left Skylax for the winter. During their travels they visited a large number of harb...
California Cuisine and Just Food
An account of the shift in focus to access and fairness among San Francisco Bay Area alternative food activists and advocates. Can a celebrity chef find common ground with an urban community organizer? Can a maker of organic cheese and a farm worker share an agenda for improving America's food? In the San Francisco Bay area, unexpected alliances signal the widening concerns of diverse alternative food proponents. What began as niche preoccupations with parks, the environment, food aesthetics, and taste has become a broader and more integrated effort to achieve food democracy: agricultural sustainability, access for all to good food, fairness for workers and producers, and public health. This book maps that evolution in northern California. The authors show that progress toward food democracy in the Bay area has been significant: innovators have built on familiar yet quite radical understandings of regional cuisine to generate new, broadly shared expectations about food quality, and activists have targeted the problems that the conventional food system creates. But, they caution despite the Bay Area's favorable climate, progressive politics, and food culture many challenges remain.
The Mini Rough Guide to Caribbean Ports of Call (Travel Guide eBook)
This pocket-sized guide is a convenient, quick-reference companion to discovering the beauty of Caribbean cruising. From the glitzy ships to islands as different as Barbados and St-Barthélemy, this guide aims to cover the popular ports of call, including places not considered part of the region, such as the Bahamas, Mexico and Central America, but which are often found on Caribbean cruise itineraries. This title has been fully updated post-COVID-19. This Mini Rough Guide to Caribbean Ports of call covers: Mexico and Central America, the Bahamas, the Western Caribbean, Eastern Caribbean, St-Martin, the Southern Caribbean. In this travel guide you will find: RECOMMENDATIONS FOR EVERY TYPE OF ...
Country Life
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Murata Tek
The boundaries of humanity are put to the test in this adventure that goes through time to fulfill a legend that has been laid on the shoulders of two adults, two children and a dog. In their endless encounters with danger the fate of the only gate between the divine and the Canaima's jungle will be determined. MURATA TEK originates from a 4 pages story written by him when he was 8 years old called "A dog called Marco Polo." In his homeland he made a musical based in a longer version of the story along with 14 songs composed by him. Years later he decided to turn it into a novel in the USA.
