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The Visitations of the County of Oxford
Reprint of the original, first published in 1871.
State
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State Magazine
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The Route 66 Cookbook
This is the only culinary guide to what Steinbeck dubbed "The Mother Road." It includes over 250 delicious, time-tested recipes from places like the U Drop Inn, the Covered Wagon Trading Post, the Pig Hip, and the Bungalow Inn. It is also a nostalgic recreation of the Route 66 of the past, with stories from the waitresses and cooks who poured the coffee and baked the pie. This is a gem of Americana, and a treasury of comforting dishes from a time when the flavors along the road changed as dramatically as the landscape and accents as you sped across the heartland
Erin's Sons
From the time of the earliest European colonies, there were Irish settlers in the four provinces of Atlantic Canada--Newfoundland and Labrador, Prince Edward Island, New Brunswick, and Nova Scotia. Despite the flow of Irish through Atlantic Canada, the early records of these immigrants are fewer and less informative than those of New England and New York from the same period. "Erin's Sons: Irish Arrivals in Atlantic Canada 1761-1853" goes a long way toward rectifying this problem. Author Terrence M. Punch has combed through a wide-ranging and disparate group of sources-including newspaper articles and advertisements, local government documents and census records, church records, burial records, land records, military records, passenger lists, and more-to identify as many of these pioneers as possible and disclose where they came from in the Old Country. These sources often contain details that cannot be found in Irish records, where few census returns survived from before 1901, and where Catholic records began a generation or more after their counterparts in Atlantic Canada.
