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Mastitis Control in Dairy Herds
Mastitis in dairy herds is a worldwide problem, with significant implications for milk yields and quality, economic losses, and animal health and welfare - effective control makes a considerable difference to the farmer and the animal. This title includes chapters covering organic dairy herds, dry period infections, and best practice procedures.
Mastitis in Cattle
Mastitis is one of the most common diseases in dairy cattle throughout the world and it is also one of the most costly, resulting in reduced milk production and extra treatment costs. This invaluable book covers all aspects of the subject and is essential reading for veterinary surgeons and students, farmers and also those involved in the practical care of cattle. Conisiders what mastitis is, what causes it and how to control it· Provides an in-depth examination of the milking machine and the milking routine in the context of the incidence and spread of mastitis· Analyses mastitis records and their use· Examines in detail the diagnosis of mastitis and its treatment· Discusses summer mast...
Mastitis in dairy production
Worldwide, mastitis is still one of the most important diseases in the dairy sector. Being a multifactorial disease, caused by multiple pathogens, control remains a difficult issue. Mastitis not only affects the health of milk-producing animals, having consequences for the profitability of dairy farms, it also affects the animal welfare. Moreover, mastitis negatively influences the milk quality having consequences for the dairy processing industry. In other words: mastitis affects a large part of the dairy production chain. Due to ongoing scientific effort, insight in mastitis in the context of increasingly complex farming systems, is improving. This insight leads to better methods to contro...
Mastitis in Dairy Cows, An Issue of Veterinary Clinics: Food Animal Practice - E-Book
Current, important information on mastitis for all food animal practitioners! Topics will include new perspectives in mastitis control, treatment of clinical mastitis, antimicrobial resistance in mastitis pathogens, the role of diagnostic microbiology in mastitis control programs, update on control of Staph aureus and Strep ag, epidemiology and control of mycoplasma mastitis, managing environmental mastitis, mastitis vaccine strategies, using mastitis records and somatic cell count data, the role of the milking machine in mastitis control, stray voltage and milk quality, communicating and implementing udder health programs, and more!
Mastitis
Mastitis is the most widespread and economically important disease of dairy cattle occurring throughout the world. It is of particular concern for farmers in developing countries like India. The economic loss due to mastitis is associated with reduced milk production, discard of milk due to antibiotic residues, treatment and management costs, and occasional deaths. The menace has a serious zoonotic threat due to shedding of bacteria and their toxins through the milk. Mastitis is caused by a wide spectrum of pathogens and, it is categorized into contagious and environmental mastitis. The major contagious pathogens include Staphylococcus aureus, Streptococcus agalactiae, Mycoplasma spp. and Co...
Mastitis in Dairy Cattle, Sheep and Goats
Mastitis, an inflammation of the mammary glands, is the most costly disease in dairy farming, mainly caused by a broad range of bacteria categorized into contagious and environmental bacteria. This book is a concise summary of mastitis in dairy cattle, sheep, and goats, which mainly focuses on etiological agents, epidemiology, pathogenesis, clinical manifestation, pathological and histopathological changes, diagnosis, prevention, and control measures. This book serves as a textbook on mastitis in dairy cattle, sheep, and goats for dairy veterinarians, veterinary students, animal science students, dairy technicians, animal health professionals. Several researchers worldwide contributed to this book. This book contains the latest information on mastitis in dairy cattle, sheep, and goats and antimicrobial usage to prevent and control mastitis.
Mastitis control
Mastitis is one of the main health issues in dairy production. The losses are not only economic, but also issues such as animal health and welfare, milk quality, antibiotic usage and the image of the dairy sector are important reasons to focus on mastitis control. Accordingly, mastitis is a topic that is well-studied worldwide. Although the scope of the studies may vary from the smallest unit, the gene, to the largest unit, a whole country, the final goal is to control mastitis more effectively. Effective mastitis control is based on knowledge from a wide range of fields, like infectious pressure, milking procedures, resistance, detection, diagnosis and treatment. However, science alone is not enough. To ensure effective mastitis control, research needs to be inspired by, and implemented in, dairy farming practice. This demands cooperation and communication between scientists, veterinarians, extension specialists and dairy farmers worldwide. This book gives the state of the art of mastitis research internationally. The contributions reflect not only current knowledge of mastitis control, but also provide ideas for effective mastitis control in practice.
A Mastitis Handbook for the Dairy Practitioner
Containing notes on the various pathogens that cause the trouble, this is a veterinary handbook dealing with clinical mastitis and its definition and treatment. The book has an account of the effects of mastitis on the milk, how these effects are used to measure and monitor the disease, and milking machines and housing and their relationship with mastitis. Herd investigations and mastitis control are considered, and a questionnaire is included for farmers, with a vet's check-list of tests. Also included are notes which provide a method of assessing the benefits of mastitis control and a section on teat sores.
Bovine Mastitis
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