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For the Love of the Sea
Following the success of For The Love of the Land, this second cook book compiled by Jenny Jefferies and produced by Meze Publishing showcases the incredible British fish and seafood community. With 40 delicious recipes and fascinating stories from the contributors, For The Love of the Sea champions sustainability and celebrates great produce.
Veggin' Out
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Sweet Chili Friday
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At Home with Simon Wood
At Home With Simon Wood is the first cook book from the 2015 MasterChef Champion. It showcases Simon's unique approach to fine dining at home and shares his tips, tricks and signature recipes to take your home cooking to the next level. The chef shares tips, tricks and signature recipes that will take your home cooking to the next level, including everything from how to maximise flavours and textures, to plating to perfection. Wanting to share his journey, and more importantly his food with the rest of the world, At Home With Simon Wood is a lesson in making the very best out of your ingredients. It's all about attention to detail and learning those crucial few tricks that can turn a simple dish into something extraordinary. With a specific section dedicated to extra flourishes that can take your dish to the next level plus super salads, perfect pasta, gluten-free goodness, fabulous fish, poultry, meat, vegetarian dishes and plenty of sweet things to finish it all off, you'll have everything covered here to create anything from a full tasting menu to a simple dinner for two.
Out of My Tree
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OliveOlive
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Tasty and Healthy
Including recipes from Albert Roux, Tasty and Healthy is a cook book for people with intestinal disorders including Crohn's, colitis, IBS, coeliac disease and lactose intolerance. There are over 90 recipes, from sweet treats to main dishes, all categorised using a simple traffic light system so you know at a glance what dishes are best for you.
South Devon & Dartmoor
This new, thoroughly updated third edition of South Devon and Dartmoor is part of Bradt’s distinctive ‘Slow Travel’ series of guides to UK regions, offering in-depth exploration of one of England’s most popular areas. Written by resident experts Hilary Bradt, the late Janice Booth, and Gill and Alistair Campbell, it remains the essential companion to discovering not just the obvious and well-known sites, but also for getting off the beaten track and understanding what makes this gorgeous part of the country tick. Much of the information in Bradt’s South Devon and Dartmoor has appeared in no other guidebook (apart from previous editions of this book) as the authors uncover the lesse...
