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This book offers the first comprehensive, in-depth treatment of microbial diversity for undergraduate and graduate students. Using a global approach, Microbial Diversity illustrates the impact of microorganisms on ecological and Earth system phenomena. Accompanied by a devoted website with resources for both instructors and students: www.blackwellpublishing.com/ogunseitan Uses key ecological and global phenomena to show the continuity of microbial contribution. Illustrates the importance of microbial diversity for the understanding of global physiochemical and biological processes. Presents analyses of microscopic, culture, molecular, and phylogenetic systematic methods. Shows the relevance of microbial diversity to global environmental problems, such as climate change and ozone depletion. Features numerous illustrations, including over 60 4-color photographs of microbes.
Microbial Diversity in the Genomic Era, Second Edition presents techniques used for microbial taxonomy and phylogeny, along with their applications and respective strengths and challenges. Though many advanced techniques for the identification of unknown bacterium are available in the genomic era, a far fewer number of the total microbial species have been discovered and identified to date. With that in mind, this book incorporates recently developed biosystematics methods and approaches to assess microbial taxonomy, with suitable recommendations for where to apply them across the range of bacterial identification and infectious disease research. Here, international researchers in the field ...
Microbial Diversity: Current Perspectives and Potential Applications is woven around the recent global perceptions of microbial diversity in its all embracing facets. Diversity perspectives are discussed in the context of ecosystem dynamics, taking into consideration environments that are rather unique to microorganisms. Considerable thrust is placed on the role that microorganisms play in sustainable production systems. Microbe-plant interaction arena is highlighted through the discussion of mycorrhizal partners, on which depends not only the plant community structure but also abatement of abiotic and biotic stresses. Other mutualist, rhizobia gets its due coverage whereas plant disease com...
The second book of my publication, and the very first in the series “Introduction to Microbiology”, is made of two parts. The first part takes one through the microbial world of diversity by introducing to each of the diverse group of microorganism that exist around us and are omnipresent. The information and understanding about the diverse world of microbes is due to the tireless efforts and dedication of various microbiologist working in diverse areas of microbiology. The developments occurring through time and in different areas are discussed in the second chapter of the book. An important tool used to study the microorganism is microscope. A chapter has been dedicated to different mi...
This volume comprehensively reviews recent advances in our understanding of the diversity of microbes in various types of terrestrial ecosystems, such as caves, deserts and cultivated fields. It is written by leading experts, and highlights the culturable microbes identified using conventional approaches, as well as non-culturable ones unveiled with metagenomic and microbiomic approaches. It discusses the role of microbes in ecosystem sustainability and their potential biotechnological applications. The book further discusses the diversity and utility of ectomycorrhizal and entomopathogenic fungi and yeasts that dwell on grapes, it examines the biotechnological applications of specific microbes such as lichens, xylan- and cellulose-saccharifying bacteria and archaea, chitinolytic bacteria, methanogenic archaea and pathogenic yeasts.
Diversity of microbial forms in nature allows the discovery of new microorganisms that produce different types of bioactive compounds including some which may have specific physiological effects in animals. Asian countries possess numerous pristine and exotic locations for the isolation of new species of microorganisms. Research activities in such sciences have only recently been embarked upon by microbiologists from Asian countries as collaborative ventures. The present volume describes the occurrence of diverse and new microorganisms isolated from different sites in countries in Asia. This book includes papers written by eminent microbiologists on the following topics: microorganisms and metabolites which promote animal and plant growth; microbial versatility and its impact on environmental control; utilization of microbial functions and microbial diversity: isolation, systematics and molecular phylogeny of microorganisms. This volume also contains a section on the importance of culture collection network. The subject material of the chapters has been organized in the context of microbiology in the Asian scene.
This book discusses microbial diversity in various habitats and environments, its role in ecosystem maintenance, and its potential applications (e.g. biofertilizers, biocatalysts, antibiotics, other bioactive compounds, exopolysaccharides etc.). The respective chapters, all contributed by renowned experts, offer cutting-edge information in the fields of microbial ecology and biogeography. The book explains the reasons behind the occurrence of various biogeographies and highlights recent tools (e.g. metagenomics) that can aid in biogeography studies by providing information on nucleic acid sequence data, thereby directly identifying microorganisms in various habitats and environments. In turn, the book describes how human intervention results in depletion of biodiversity, and how numerous hotspots are now losing their endemic biodiversity, resulting in the loss of many ecologically important microorganisms. In closing, the book underscores the importance of microbial diversity for sustainable ecosystems.
Presents the diverse and complex sets of technology, data, knowledge, ideas, and objectives into an integrated and holistic approach to bioprospecting. * Explores the primacy of natural products for biotechnology, emphasizing the extraordinary resource that microbial diversity presents and how and where that resource, and the exploitable properties that it contains, can be found. * Demonstrates the need for modern microbiologists to have an integrated perspective of science in order to address the big questions in microbiology. * Serves as a reference for instructors and researchers in environmental microbiology, biotechnology, and microbial diversity as well as applied biologists.
Every speck of dust, drop of water, and grain of soil and each part of every plant and animal contain their own worlds of microbes. Designed as a key text for upper-level undergraduates majoring in microbiology, genetics, or biology, Principles of Microbial Diversity provides a solid curriculum for students to explore the enormous range of biological diversity in the microbial world. Within these richly illustrated pages, author and professor James W. Brown provides a practical guide to microbial diversity from a phylogenetic perspective in which students learn to construct and interpret evolutionary trees from DNA sequences. He then offers a survey of the "tree of life" that establishes the necessary basic knowledge about the microbial world. Finally, the author draws the student's attention to the universe of microbial diversity with focused studies of the contributions that specific organisms make to the ecosystem. Principles of Microbial Diversity fills an empty niche in microbiology textbooks by providing an engaging, cutting-edge view of the "microbial zoo" that exists around us, covering bacteria, archaea, eukaryotes, and viruses.