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The Takeover
Introduction -- From cotton to chicken, 1914-1939 -- World War II and the command economy, 1939-1945 -- Taking over: integrators and the birth of the modern broiler industry -- Broiler sharecroppers and hired hands -- From public nuisance to toxic waste, 1940-1990 -- Epilogue
Encyclopedia of New Jersey
Contains nearly original articles, along with illustrations and maps, collecting a wealth of information about the state of New Jersey.
The Takeover
Economists have described the upcountry Georgia poultry industry as the quintessential agribusiness. Following a trajectory from Reconstruction through the Great Depression to the present day, Monica R. Gisolfi shows how the poultry farming model of semivertical integration perfected a number of practices that had first underpinned the cotton-growing crop-lien system, ultimately transforming the poultry industry in ways that drove tens of thousands of farmers off the land and rendered those who remained dependent on large agribusiness firms. Gisolfi argues that the inequalities inherent in the structure of modern poultry farming have led to steep human and environmental costs. Agribusiness f...
Southern Studies
An interdisciplinary journal of the South.
Saving the Chesapeake
The decades-long effort to protect one of the nation’s most important waterways The Chesapeake Bay is the largest estuary in the United States and the site of some of the most significant moments in the nation’s history. This book provides for the first time a comprehensive story of the effort to save and protect its waters and living resources for future generations. Andrew Ramey describes the enormous task—engaging the states in the Bay’s watershed and the federal government since 1983—to realize one of the largest, most complex, and most expensive ecosystem restoration projects ever undertaken. He also unfolds a dramatic political narrative, tracing the momentous changes in Amer...
Lost Kingdom: Animal Death in the Anthropocene
The authors in ‘Lost Kingdom’ grapple with both the catastrophe of mass animal extinction, in which the panoply of earthly life is in the accelerating process of disappearing, and with the mass death of industrial animal agriculture. Both forms of anthropogenic violence against animals cast the Anthropocene as an era of criminality and loss driven by boundless human exceptionalism, forcing a reckoning with and an urgent reimagining of human-animal relations. Without the sleights of hand that would lump “humanity” into a singular Anthropos of the Anthropocene, the authors recognize the differential nature of human impacts on animal life and the biosphere as a whole, while affirming th...
Migration and the Transformation of the Southern Workplace Since 1945
Contributors examine the intersection of labour history and migration studies to explain the South's recent dynamism in both urban and rural settings. These essays examine the transformation of the Southern workplace since World War II, the impact migration has on workers who don't move, and the corporations and industry that have relocated below the Mason-Dixon line.
Global Meat
The growth of the global meat industry and the implications for climate change, food insecurity, workers' rights, the treatment of animals, and other issues. Global meat production and consumption have risen sharply and steadily over the past five decades, with per capita meat consumption almost doubling since 1960. The expanding global meat industry, meanwhile, driven by new trade policies and fueled by government subsidies, is dominated by just a few corporate giants. Industrial farming—the intensive production of animals and fish—has spread across the globe. Millions of acres of land are now used for pastures, feed crops, and animal waste reservoirs. Drawing on concrete examples, the ...
From Swamp to Wetland
This book chronicles the creation of Everglades National Park, the largest subtropical wilderness in the United States. This effort, which spanned 1928 to 1958, was of central importance to the later emergence of modern environmentalism. Prior to the park’s creation, the Everglades was seen as a reviled and useless swamp, unfit for typical recreational or development projects. The region’s unusual makeup also made it an unlikely candidate to become a national park, as it had none of the sweeping scenic vistas or geological monuments found in other nationally protected areas. Park advocates drew on new ideas concerning the value of biota and ecology, the importance of wilderness, and the ...
Nuggets of Gold
For McDonald’s, the Chicken McNugget, the flagship product of further processed chicken, represented a once-in-a-generation innovation, a snack item that quickly evolved into a meal, spawned a legion of imitators, and gained a large share of the global poultry market. Yet, almost as soon as the McNugget made its North American debut, it quickly became the subject of opprobrium and ridicule, taking on a symbolic status among serious food connoisseurs as an indication of Americans’ culinary decline and a growing disconnection between diners and the origins of the food that they ate. During a time of rising beef prices and growing health concerns regarding red meats, the Chicken McNugget wa...
